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The Barefoot Contessa Cookbook

Fresh Corn Salad

Page 101

| Course Type: Salads

(2 reviews)
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6th September 2010

southerncooker from Boomer, NC

This is an excellent summer side dish. We make it with fresh corn cut from the cob just as Ina suggested. My son liked it without the basil and I liked it either way. Easy and delicious.

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