Sara Foster's Casual Cooking: More Fresh Simple Recipes from Foster's Market
Ricotta Cheese Tartlets with Greens and Sauteed Sweet Onions
Page 136
(1 review)
Recipe Review
sturlington from Hillsborough, NC
This tasted good but was a bit of a fussy recipe, surprisingly. Be sure to oil the pan as suggested. Even in a nonstick pan, the tart will stick. I had to use a 9-inch pan, and the tart was a bit thinner and flatter than I would have liked.
Comments
Login or register to add your own comments.