Peppery Pumpkin Risotto

Page 87

(2 reviews)

Tags: risottos

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This was good comfort food. I liked the slight bite that the cayenne gave it, and the zing of the ginger. I used butternut squash instead of pumpkin. I just added the squash with the onion, and it was tender by the time the risotto was done.

(edited 9th October 2012) (0) comment (1) useful  

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