Vegetable Packed Mac and Cheese with Popcorn Topping reviewed by southerncooker

From: The Beekman 1802 Heirloom Vegetable Cookbook: 100 Delicious Heritage Recipes from the Farm and Garden (reviewed 21st July 2014)

This could actually be a main course or a side. My daughter and I loved the addition of plum tomatoes, yellow squash and onions in this one as well as...
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Roasted Salt-and-Vinegar Potatoes reviewed by hipcook

From: Cook's Country (reviewed 20th July 2014)

"Crash Hot Potatoes" from the Pioneer Woman Cooks website are a standing favorite in my house. This recipe puts a massive amount of salt into the boiling...
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Nectarine Blueberry Pie reviewed by jenncc

From: The Four & Twenty Blackbirds Pie Book: Uncommon Recipes from the Celebrated Brooklyn Pie Shop (reviewed 19th July 2014)

I am rating this highly with a huge proviso - they forgot the sugar!! I called the bakery (yes I did!) and was told yes, there was suppose to be 1/2 cup...
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Classic Red Tomato Rice reviewed by jenncc

From: Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine (reviewed 19th July 2014)

Great recipe. I roast the tomato, garlic and jalapeño together under the broiler - taking out the garlic first.
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Corn Salad Caliente reviewed by pumpkinspice

From: The Complete Do Ahead Cookbook (Today's Gourmet) (reviewed 18th July 2014)

Eggplant on Pasta Sauce reviewed by pumpkinspice

From: The Woman's Day Cookbook: Great Recipes, Bright Ideas, And Healthy Choices for Today's Cook (reviewed 18th July 2014)

Cranberry Pear Pie reviewed by pumpkinspice

From: New York Times Cookbook (reviewed 18th July 2014)

Baked Fish Fillets reviewed by pumpkinspice

From: New York Times Cookbook (reviewed 18th July 2014)

Olivada and Ricotta Pizza with Tomato and Garlic reviewed by pumpkinspice

From: Instant Gourmet: Delicious Meals in 20 Minutes or Less (reviewed 18th July 2014)

Spring Chicken reviewed by pumpkinspice

From: Betty Crocker's New Choices Cookbook: More Than 500 Great-Tasting Easy Recipes for Eating Right (reviewed 18th July 2014)

Stir-Fried Broccoli and Carrots with Chicken reviewed by pumpkinspice

From: Betty Crocker's New Choices Cookbook: More Than 500 Great-Tasting Easy Recipes for Eating Right (reviewed 18th July 2014)

Sweet Cherry Pie reviewed by pumpkinspice

From: The Fanny Farmer Cookbook (reviewed 18th July 2014)

Baked Chicken Breasts reviewed by pumpkinspice

From: The Fanny Farmer Cookbook (reviewed 18th July 2014)

Pittsburgh Stroganoff reviewed by pumpkinspice

From: Home Plate Hits Recipes from the Kitchens of the Minnesota Twins Wives (reviewed 18th July 2014)

Olive Garden Toscana Soup reviewed by pumpkinspice

From: Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains (reviewed 18th July 2014)

Hard Rock Cafe: Filet Steak Sandwich reviewed by pumpkinspice

From: Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains (reviewed 18th July 2014)

Pico de Gallo Salsa reviewed by pumpkinspice

From: Emeril's New New Orleans Cooking (reviewed 18th July 2014)

Chicken Pot Pies reviewed by pumpkinspice

From: The Tabasco Cookbook: 125 Years of America's Favorite Pepper Sauce (reviewed 18th July 2014)

Salsa Fresca reviewed by pumpkinspice

From: Tortillas!: 75 Quick and Easy Ways to Turn Simple Tortillas into Healthy Snacks and Mealtime Feasts (reviewed 18th July 2014)

Orange Honey Fajitas reviewed by pumpkinspice

From: Sizzling Southwest Cookery (reviewed 18th July 2014)

Turkey Chili reviewed by pumpkinspice

From: The International Burrito: The First Complete Burrito Cookbook-Over 70 Innovative Recipes (reviewed 18th July 2014)

Mexican Style Chicken Kiev reviewed by pumpkinspice

From: License to Cook New Mexico Style (reviewed 18th July 2014)

Chocolate Chip Muffins reviewed by pumpkinspice

From: The American Country Inn and Bed & Breakfast Cookbook, Vol. 1: More Than 1,700 Crowd-Pleasing Recipes from 500 American Inns (reviewed 18th July 2014)

Greek Meatballs reviewed by pumpkinspice

From: Bernard Clayton's Cooking Across America: Cooking With More Than 100 of North America's Best Cooks and 250 of Their Favorite Recipes (reviewed 18th July 2014)

Happy Chicken reviewed by pumpkinspice

From: Bernard Clayton's Cooking Across America: Cooking With More Than 100 of North America's Best Cooks and 250 of Their Favorite Recipes (reviewed 18th July 2014)

Tiramisu reviewed by pumpkinspice

From: Back Home Again: Culinary Collections from the Junior League of Indianapolis, Incorporated (reviewed 18th July 2014)

Low Fat Banana Bread reviewed by pumpkinspice

From: How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, (reviewed 18th July 2014)

Quick Lemon-Orange Chicken reviewed by pumpkinspice

From: Ken Hom's Quick & Easy Chinese Cooking (reviewed 18th July 2014)

Quick and Easy Chicken Stock reviewed by pumpkinspice

From: Ken Hom's Quick & Easy Chinese Cooking (reviewed 18th July 2014)

Pears with Ginger reviewed by pumpkinspice

From: Susanna Foo Chinese Cuisine: The Fabulous Flavors and Innovative Recipes of North America's Finest Chinese Cook (reviewed 18th July 2014)

Feta Dressing reviewed by pumpkinspice

From: The Complete Book of Greek Cooking (reviewed 18th July 2014)

Beef with Yogurt in Pita Bread reviewed by pumpkinspice

From: The Complete Book of Greek Cooking (reviewed 18th July 2014)

Mixed Vegetable Soup reviewed by pumpkinspice

From: The Old World Kitchen: The Rich Tradition of European Peasant Cooking (reviewed 18th July 2014)

Chicken Enchiladas Verdes reviewed by pumpkinspice

From: Cooking With Baja Magic : Mouth-Watering Meals from the Enchanted Kitchens & Campfires of Baja (reviewed 18th July 2014)

Cumin Flavored Kofte reviewed by pumpkinspice

From: The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes (reviewed 18th July 2014)

Tuna, Artichokes and Olives on Ciabatta reviewed by pumpkinspice

From: Angeli Caffe Pizza Pasta Panini (reviewed 18th July 2014)

Stuffed Peppers reviewed by pumpkinspice

From: Fine Art of Italian Cooking (reviewed 18th July 2014)

Mostaccioli and Sun Dried Tomato Pesto reviewed by pumpkinspice

From: Betty Crocker's Pasta Cookbook (Betty Crocker Home Library) (reviewed 18th July 2014)

Baked Penne with Tomato and Cheese reviewed by pumpkinspice

From: The Top One Hundred Pasta Sauces (reviewed 17th July 2014)

Spaghetti with Seafood Sauce reviewed by pumpkinspice

From: The Classic Pasta Cookbook (Classic Cookbooks) (reviewed 17th July 2014)

Panzanella--Bread Salad reviewed by pumpkinspice

From: Essentials of Classic Italian Cooking (reviewed 17th July 2014)

Layered Crespelle with Tomato, Prosciutto, and Cheese reviewed by pumpkinspice

From: Essentials of Classic Italian Cooking (reviewed 17th July 2014)

Pasta all'Arrabbiata reviewed by pumpkinspice

From: Angeli Caffe Pizza Pasta Panini (reviewed 17th July 2014)

Shrimp with Linguine and Lemon reviewed by pumpkinspice

From: Nella Cucina: More Italian Cooking from the Host of Ciao Italia (reviewed 17th July 2014)

Spicy Butterflies reviewed by pumpkinspice

From: Ciao Italia (reviewed 17th July 2014)

Potato Basil Frittata reviewed by pumpkinspice

From: Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family (reviewed 17th July 2014)

Pasta with Sun-Dried Tomatoes reviewed by pumpkinspice

From: Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family (reviewed 17th July 2014)

Spanish Garlic Shrimp reviewed by pumpkinspice

From: All the Best Stir-Fries (reviewed 17th July 2014)

Sweet and Sour Shrimp reviewed by pumpkinspice

From: All the Best Stir-Fries (reviewed 17th July 2014)

No Cook Sauce reviewed by pumpkinspice

From: All the Best Pizzas (reviewed 17th July 2014)