Books & Websites
A list of all book & website reviews on Cookbooker.
Found 1295 results. Displaying results 601 to 700
| Rating | Title |
|---|---|
Smoke Cooking (Better Homes and Gardens(R)) reviewed by JustLaura(reviewed 27th April 2010)My husband loves to smoke on this grill - this is one of his favorites. | |
The Sopranos Family Cookbook: As Compiled by Artie Bucco reviewed by JustLaura(reviewed 27th April 2010)We got this mostly because of the TV show - haven't made a thing. I hope that changes. | |
Secrets of Slow Cooking: Creating Extraordinary Food with Your Slow Cooker reviewed by JustLaura(reviewed 27th April 2010)There are some very unusual slow cooker recipes. My husband loves the crock pot and we thought we would find a lot of different recipes in here. We have... | |
Biggest Book of Slow Cooker Recipes (Better Homes & Gardens) reviewed by JustLaura(reviewed 27th April 2010)Some wonderful slow cooker recipes. My husband went through and marked all of the recipes he would like to make - almost every page is marked. | |
Crockery Cookery reviewed by JustLaura(reviewed 27th April 2010)A great slow cooker book. I had my husband mark the pages that looked good to him - he marked well over 15. I better get cooking! | |
Weight Watchers' Simply the Best : 250 Prizewinning Family Recipes reviewed by JustLaura(reviewed 27th April 2010)A great cookbook whether you are on Weight Watchers or not! | |
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) reviewed by JustLaura(reviewed 27th April 2010)I recently got this for a gift. I can not wait to make something out of it. I see that there are a lot of recipe reviews posted for this. I can't wait... | |
The Christmas Cookie Book reviewed by JustLaura(reviewed 27th April 2010)A wonderful little book with great Christmas cookie recipes. | |
365 Ways to Cook Chicken reviewed by JustLaura(reviewed 27th April 2010)Some great chicken recipes that I used a lot as my kids were growing up. | |
Prevention's the Healthy Cook: The Ultimate Kitchen Guide to Great Low-Fat Food : Featuring 450 Homestyle Recipes and Hundreds of Time-Saving Tips reviewed by JustLaura(reviewed 27th April 2010)Looks like a great cookbook but I have not made anything from it yet. | |
Healthy Homestyle Cooking : 200 of Your Favorite Family Recipes-With a Fraction of the Fat reviewed by JustLaura(reviewed 27th April 2010)Looks like we got it out of the bargain bin at the bookstore - but looks like it has some great recipes. | |
FIX-IT and FORGET-IT LIGHTLY : Healthy, Low-Fat Recipes for Your Slow Cooker reviewed by JustLaura(reviewed 27th April 2010)We are always on the lookout for a good crock pot cookbook and one that is low-fat - even better! | |
The New American Heart Association Cookbook, 7th Edition reviewed by JustLaura(reviewed 27th April 2010)A WONDERFUL book that I got after my father had a heart attack and QUINTUPLE bypass surgery. I got him the same cookbook and made him several recipes out... | |
The Williams-Sonoma Collection: Pasta reviewed by JustLaura(reviewed 27th April 2010)In typical Williams-Sonoma fashion this is a beautiful cookbook with great big wonderful pictures. | |
Classic Barbecue & Grill Cookbook reviewed by JustLaura(reviewed 27th April 2010)An absolutely beautiful cookbook. The first section is my favorite that shows the mise en place. It is artfully done. | |
The Canadian Living Entertaining Cookbook reviewed by JustLaura(reviewed 27th April 2010)We got this book in the bargain bin but I see a lot of Canadian Living on Cookbooker so I'm hoping I'll get ideas from other members on what to make from... | |
Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar reviewed by JustLaura(reviewed 27th April 2010)We love panini's and this is a great book. | |
Vegetables: The Most Authoritative Guide to Buying, Preparing, and Cooking with More than 300 Recipes reviewed by JustLaura(reviewed 27th April 2010)I got this to make some great vegetarian recipes for my now vegetarian daughter. | |
A Table in Tuscany reviewed by JustLaura(reviewed 27th April 2010)I wanted this cookbook so badly that some how I ended up with two! And I haven't made anything from it. I'm hoping to get some ideas here. | |
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant reviewed by JustLaura(reviewed 27th April 2010)We loved the restaurant and bought the cookbook. | |
EzraPoundCake reviewed by JustLaura(reviewed 27th April 2010)A great website told with a sense of humor. | |
eggbeater reviewed by JustLaura(reviewed 27th April 2010)A wonderful food blog that I have followed for years as she has moved all over and found new inspiration and new items to write about. Very diverse - something... | |
Pinch My Salt reviewed by JustLaura(reviewed 27th April 2010)A great website. | |
Serious Eats reviewed by JustLaura(reviewed 27th April 2010)A food blog and community. A just read the food blog I am not a member of the site - but you don't need to be. | |
Tea and Cookies reviewed by JustLaura(reviewed 27th April 2010)A wonderful blog written by the author of the book The Vegetarian and the Butcher. | |
Delicious Days reviewed by JustLaura(reviewed 27th April 2010)Another wonderful website with beautiful pictures written by a couple in Germany. | |
Chocolate & Zucchini reviewed by JustLaura(reviewed 27th April 2010)This is one of the top food blogs and she has several published cookbooks. | |
Chez Pim reviewed by JustLaura(reviewed 27th April 2010)Another high powered award winning food blog - so much fun! Such great things to read! | |
Becks and Posh reviewed by JustLaura(reviewed 27th April 2010)Nothing to do with the 'other' Becks and Posh - just a good food blog. | |
Simply Recipes reviewed by JustLaura(reviewed 27th April 2010)A family food blog and personal blog. | |
1995 Taste of Home Annual Recipes reviewed by southerncooker(reviewed 28th April 2010)I love the Taste of Home annual cookbooks. They contain a full years worth of the recipes from the magazine. I've enjoyed almost every recipe I've tried... | |
The Art and Soul of Baking reviewed by southerncooker(reviewed 28th April 2010)This is a huge book. It weighs just over 5 pounds. It's filled with wonderful color photos of not only some of the finished products but some step by step... | |
From Our Home to Yours reviewed by southerncooker(reviewed 28th April 2010)This is one of the books I got at the Southern Women's Show in Charlotte, NC last September. Lisa autographed it for me while I was there. This is her... | |
Down Home with the Neelys: A Southern Family Cookbook reviewed by southerncooker(reviewed 28th April 2010)This book is more than just a cookbook. Also included is the story of how Pat and Gina met, married, and came to be on the food network. Before each recipe... | |
Paula Deen's The Deen Family Cookbook reviewed by southerncooker(reviewed 28th April 2010)This is a fun book with lots of color photos of the recipes as well as of Paula and her various family members. There is a great family photo on the back... | |
Best of the Best from North Carolina Cookbook: Selected Recipes from North Carolina's Favorite Cookbooks (Best of the Best State Cookbook) reviewed by southerncooker(reviewed 28th April 2010)This is the Best of the Best from my home state, NC. It is filled with select recipes from North Carolina's favorite cookbooks as collected by Gwen McKee... | |
Taste of Home's Light and Tasty Annual Recipes 2002 reviewed by southerncooker(reviewed 28th April 2010)hese annuals have all the recipes from the previous years issues of the Light and Tasty Magazines. All nutritional information is included. There are also... | |
Cooking Light Annual Recipes 2006 reviewed by southerncooker(reviewed 28th April 2010)I got this one from one of my favorite places to add to my collection, paperbackswap.com.
These books hold all the wonderful recipes from the previous... | |
Cooking Light Annual Recipes 2003 reviewed by southerncooker(reviewed 28th April 2010)These books hold all the wonderful recipes from the previous years issues of Cooking Light magazines. They also have several color photos of finished dishes.
... | |
Family and Friends Cookbook: From Casserole Comforts to Champagne Wishes, 50 Menus, Meal Plans and 200 reviewed by southerncooker(reviewed 28th April 2010)As always with JoAnna's books, this one starts with a poem by her Mother, Anges Carrington McAndrews. This book is divided into menus. Those menus are... | |
Cooking Light Annual Recipes 2004 reviewed by southerncooker(reviewed 28th April 2010)
They are divided into months just like the magazines. I like this since I can go to any of my annuals and choose the month we're in and find some... | |
Savory Spice Shop reviewed by JustLaura(reviewed 28th April 2010)A website for a great little family owned spice shop in CO. The Neely's from Food Network had the owners on their show a little while ago and the production... | |
Chocolate reviewed by southerncooker(reviewed 28th April 2010)his is a cute little book, 4 1/2 inches wide by 6 1/4 inches tall and 32 pages long. I love Susan Branch's books, filled with her drawings and hand written.... | |
Kalyn's Kitchen reviewed by JustLaura(reviewed 29th April 2010)A wonderful food blog that provides South Beach diet accepted recipes. There are some wonderful recipes here and Kalyn is always trying something new. | |
joy the baker reviewed by JustLaura(reviewed 29th April 2010)A great food blog by a young woman who loves to bake. She has been nominated for many blog awards and makes some very unusual and some very usual things!... | |
Rachael Ray Express Lane Meals: What to Keep on Hand, What to Buy Fresh for the Easiest-Ever 30-Minute Meals reviewed by southerncooker(reviewed 29th April 2010)We like Rachael Ray's recipes and have tried many we've saw on her show. This is the first cookbook of hers that I added to my collection. I got it by... | |
Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World reviewed by southerncooker(reviewed 29th April 2010)If you enjoy eating vegetarian meals, either all the time or occasionally, like we do, then this is a wonderful book.
It is a thick book with 758 pages... | |
Passionate Vegetarian reviewed by southerncooker(reviewed 29th April 2010)I love this book! It has 1100 pages and over 1,000 recipes as well as notes on cooking, eating, loving and living.
If you enjoy vegetarian cooking and... | |
The Wine Bible reviewed by slafaye(reviewed 29th April 2010)Good luck in finding another book, like this one. It is pack with so information from the type of wines, and combination with any type of food you can... | |
All About Braising: The Art of Uncomplicated Cooking reviewed by kellymcc(reviewed 1st May 2010)One of my favorite books. I spend most of the winter cooking from it. This year, four different side dishes from this book graced our Thanksgiving table.... | |
The Foster's Market Cookbook: Favorite Recipes for Morning, Noon, and Night reviewed by kellymcc(reviewed 1st May 2010)This was one of the first books that I ever cooked through the whole thing. Sara Foster was ahead of her time, concocting easy recipes that result in dishes... | |
Arabesque: Modern Middle Eastern Food reviewed by bunyip(reviewed 1st May 2010)Malouf pioneered Middle Eastern fusion food in this country, and this was his first cookbook. Recipes are arranged by ingredient, with a preliminary commentary... | |
Lyndey Milans Fabulous Food reviewed by wester(reviewed 2nd May 2010)The book looks good (nice photos etc.), but so far I haven't been inspired to actually make any of the recipes. | |
Cook-Off America: Prize-Winning Recipes from the Public Television Series (PBS Cooking) reviewed by wester(reviewed 2nd May 2010)Wonderful photographs of different cook-offs. Not all recipes are practical, but there are some intriguing ideas there. | |
The Fannie Farmer Cookbook reviewed by wester(reviewed 2nd May 2010)Good basic recipes. Not always exciting, but very reliable.
This is the book I turn to when I need information about cooking times, or oven temperatures,... | |
Happy Days with the Naked Chef reviewed by wester(reviewed 2nd May 2010)There are some very good recipes in here that I make on a regular basis. | |
Jamie's Kitchen reviewed by wester(reviewed 2nd May 2010)Some interesting recipes, but a bit too restaurant-like, overcomplicated, not really home cooking. I'm not going to fill pasta on a regular basis if I... | |
Jamie's Dinners reviewed by wester(reviewed 2nd May 2010)English home cooking, only slightly 'culinarized'.
The recipes I've tried so far were nice, but not more than that. But there are still more recipes in... | |
Betty Crocker's Indian Home Cooking reviewed by torimpls(reviewed 4th May 2010)I shudder at Betty Crocker attempting to add her particular brand of white bread cracker cooking to the Indian subcontinent, but thankfully she is a smart... | |
Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule reviewed by Leeka(reviewed 7th May 2010)This darling little book includes a beautiful colour photo for most of the recipes, clear instructions and cupcake ideas for every occasion. There are... | |
Taste of Home 1996 Annual Recipes reviewed by southerncooker(reviewed 7th May 2010)I have always enjoyed the Taste of Home magazines and love their annuals. A years worth of recipes in one neat package. Love the photos included as well. | |
The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets reviewed by dinadina619(reviewed 8th May 2010)I've made many recipes from this book and each and every one has turned out excellent. Patrick-Goudreau has obviously tested the recipes extensively and... | |
Olive: 101 Quick-fix Dishes (Olive Magazine) reviewed by friederike(reviewed 8th May 2010)These series of BBC cookbooks contain normally good, reliable recipes that have previously been published in the Olive Magazine (BBC Good Food Magazine... | |
101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101) reviewed by friederike(reviewed 8th May 2010)These series of BBC cookbooks contain normally good, reliable recipes that have previously been published in the BBC Good Food Magazine (Olive Magazine... | |
101 Healthy Eats ("Good Food") reviewed by friederike(reviewed 8th May 2010)These series of BBC cookbooks contain normally good, reliable recipes that have previously been published in the BBC Good Food Magazine (Olive Magazine... | |
101 Store-cupboard Suppers ("Good Food") reviewed by friederike(reviewed 8th May 2010)These series of BBC cookbooks contain normally good, reliable recipes that have previously been published in the BBC Good Food Magazine (Olive Magazine... | |
The French Kitchen reviewed by bunyip(reviewed 8th May 2010)This is indeed, as the publishers claim, a comprehensive guide to French cooking for Australians. All the classic techniques and dishes are covered, with... | |
Farmhouse Cookbook reviewed by southerncooker(reviewed 9th May 2010)This is an excellent book to read as well as cook from. I read this one from cover to cover when I first added it to my collection. My book now has many... | |
Sophia Loren's Recipes and Memories reviewed by southerncooker(reviewed 9th May 2010)This is another fun one to read as well as cook from. If you enjoy Italian then you'll enjoy this book. I picked this one up in a bargain bin at a bookstore... | |
Passion for Potatoes reviewed by southerncooker(reviewed 9th May 2010)When I was growing up there were three things that were always on our table at supper time, one was some kind of meat, the 2nd was usually corn bread but... | |
Forever Summer (Style Network's) reviewed by kcookie(reviewed 9th May 2010)This is, by far, my favourite Nigella Lawson book. I've tried many of recipes in it and have gone back to them over and over again. Many of the recpies... | |
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant reviewed by aj12754(reviewed 11th May 2010)This is a visually beautiful book -- glorious really. It celebrates not only the pleasures of the table but also the pleasure involved in creating those... | |
Taste of Home\'s 1999 Quick Cooking Annual Recipes reviewed by southerncooker(reviewed 11th May 2010)I love the Taste of Home Family of magazines and cookbooks. You can always count on some good eating from these books. The QC ones help you get dinner... | |
1999 Taste of Home Annual Recipes reviewed by southerncooker(reviewed 11th May 2010)A year's worth of Taste of Home recipes in one place. What could be better? You're in for some good meals with these books. | |
All Asian Cookbook reviewed by weaponxgirl(reviewed 12th May 2010)I found this book in a charity shop, beat up with the spine broken and food stains on the pages and after looking at the chapters and some of the recipes... | |
Cooking 'Round the Clock: Rachael Ray's 30-Minute Meals reviewed by wester(reviewed 13th May 2010)I do wish this book had an index so I could actually find recipes. Luckily, I can now (sort of) index it myself.
It does depend a bit much on stuff you... | |
Taste of Home Recipe Book reviewed by southerncooker(reviewed 18th May 2010)I love the taste of home family of books and magazines. This is one of the first ones filled with a year's worth of magazines. Great recipes. | |
Taste of Home Recipe Book reviewed by southerncooker(reviewed 18th May 2010)You can't go wrong with Taste of Home books and magazines. Filled with wonderful recipes. This is one of the first ones with a year's worth of magazine... | |
Fresh from the Hearth: 100 Healthy, Heartwarming Recipes for Quick Breads, Muffins, and Coffee Cakes reviewed by southerncooker(reviewed 18th May 2010)I love this book. It's filled with quick breads, muffins and coffee cakes. The best part is that they're actually healthy. Nutritional information is included... | |
Maggie's Harvest reviewed by Eurydice(reviewed 19th May 2010)A book to buy just for its cover! The recipes are organised by season and within each season by produce of the season. The book is unashamedly quirky,... | |
The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen reviewed by Eurydice(reviewed 19th May 2010)This is my way out ahead choice for the one cookery book I would keep if I could only have one. I have been a fan of the original 1996 edition for many... | |
The Essential Christmas Cookbook reviewed by friederike(reviewed 22nd May 2010)A nice book with slightly traditional festive meals, but all of them very nice. | |
The Essential Seafood Cookbook reviewed by friederike(reviewed 22nd May 2010)A very nice book with many interesting ideas. However, the photos make it look slightly older that it is, and the dishes so far have been of variable quality.... | |
Pretend Soup: And Other Real Recipes reviewed by wester(reviewed 22nd May 2010)What makes this book so wonderful is not the recipes themselves, which are good but not that surprising. It is the way it helps you to let your child cook,... | |
12,167 Kitchen and Cooking Secrets: Everyday Tips, Hints, Techniques and More reviewed by elhara(reviewed 23rd May 2010) Do you ever wish for an in-house chef? A top notch adviser or maybe your high school home ec. teacher? Not to cook, but to be there to instantly answer... | |
Essentials of Classic Italian Cooking reviewed by kaye16(reviewed 25th May 2010)If you have to have only one Italian cookbook, this would be it. It's not a fancy book with lots of glossy photos, but it is full of good, solid recipes.... | |
The Greenmarket Cookbook : Recipes, Tips, and Lore from the World Famous Urban Farmers' Market reviewed by southerncooker(reviewed 25th May 2010)This book is divided into seasons.
There are great photographs through out this book, of scenes from the farmers
market. There is also a list of farmers... | |
Amaretto, Apple Cake and Artichokes: The Best of Anna Del Conte reviewed by weaponxgirl(reviewed 26th May 2010)I love this book, Anna del conte is a well respected writer on iitalian food and after getting this book out of the library and then subsequently buying... | |
Kohinoor of Rice and Spice reviewed by wester(reviewed 27th May 2010)The recipes look interesting and authentic. There are some good ideas here, such as the rice with steamed gram flour rolls.
On the downside, some ingredients... | |
Jump up and Kiss Me: Spicy Vegetarian Cooking reviewed by kaye16(reviewed 31st May 2010)Spicy Vegetarian Cooking — sounds like a good idea, but somehow the book doesn't click with me. I've tried a few things, with varying levels of success,... | |
Ottolenghi: The Cookbook reviewed by kimmaicutler(reviewed 31st May 2010)This is the book out of my entire collection that I'm the most satisfied with. Luscious salads and innovative ideas. | |
Eating with Emperors: 150 Years of Dining with Emperors, Kings, Queens... and the Occasional Maharajah (The Miegunyah Volumes) reviewed by bunyip(reviewed 1st June 2010)When I showed this book to a friend the response was "Have you got it insured?" This most beautifully illustrated volume is a fascinating history that... | |
An Omelette and a Glass of Wine (The Cook's Classic Library) reviewed by bunyip(reviewed 5th June 2010)This collection of short pieces contains very few recipes as such. But of course it is the divine Ms David - informative, entertaining sublime writing. | |
Chocolate: A Global History (Reaktion Books - Edible) reviewed by bunyip(reviewed 6th June 2010)Only a little book, but it has a bibliography if you want to know more. A fascinating history of the social and political history of chocolate (often produced,... | |
The Abel & Cole Cookbook: Easy, Seasonal, Organic reviewed by wester(reviewed 6th June 2010)This is a great book for anyone on a vegetable box scheme of any kind.
The summer part is a bit too much BBQ, but the book does have three really interesting... | |
Roast Chicken and Other Stories (Ebury Paperback Cookery) reviewed by wester(reviewed 10th June 2010)I want to like this book - it looks so nice, I usually like stories with my recipes, and I like the thematic organization by ingredient. Even if there... | |
A Veggie Venture reviewed by wester(reviewed 10th June 2010)Some lovely recipes, but a bit much geared towards 'healthy', esp. low-fat, for my taste. | |
The Salt Book reviewed by bunyip(reviewed 11th June 2010)I was taught that salting your food before you've tasted it ir an insult to the cook. Of course, to quote Thomas Keller, "the ability to salt food correctly... | |
Just Add Spice reviewed by bunyip(reviewed 11th June 2010)I've got a box in the cupboard of packets of spices from Herbie's (proprietor Ian Hemphill). I feel I could use them to better effect.
This book is full... | |
Taste of Home: Busy Family Cookbook: 370 Recipes for Weeknight Dinners reviewed by southerncooker(reviewed 14th June 2010) This book has over 220 color photos and 370 recipes. The recipes take from 10 minutes up to 60 minutes and each recipe is labeled 10 minutes, 20 minutes,... |