The cooking of provincial France, (Foods of the world)
By M. F. K Fisher
Time-Life Books - 1968
(0 recipe reviews)
Owned by 2 members.
The Cooking of Provincial France (Foods of the World)
By M. F. K. Fisher
Time Life UK - 1969
(0 recipe reviews)
Owned by 2 members.
The cooking of provincial France / by M. F. K. Fisher and the Editors of Time-Life Books ; photographed by Mark Kauffman
By M. F. K. (Mary Frances Fisher
(date?), Unknown Binding - 2000
(2 recipe reviews)
Owned by 4 members.
The cooking of provincial France
By M. F. K. Fisher
New York, Time-Life Books - 1968
(0 recipe reviews)
Owned by 2 members.
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Recipes listed from all (4) editions: 2
Displaying results 1 to 2.
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| Recipe Title | Edition | Page  | Reviews | Rating |
|---|---|---|---|---|
Poule Sauté à la Bordelaise | 2000 | 43 | 1 | |
Crème Caramel | 2000 | 102 | 1 |
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