Search inside this book

No other editions

Tags

Login or register to add a new recipe title and comments.

From Mom With Love . . .: A Complete Guide to Indian Cooking and Entertaining

Recipes listed from this edition: 35

 Average recipe rating (8 reviews)

Displaying results 1 to 35.
Click a recipe title to view reviews

 

Recipe Title Page Reviews Rating

Besan Burfi

148

1

Butter Chicken (Chicken Makhani)

118

0

Cauliflower and Potatoes (Gobhi Alu)

51

1

Cheese Balls in Cream Sauce (Malai Kofta)

57

0

Cheese Balls in Light Cream Sauce (Ras Malai)

156

0

Cheese Balls in Light Syrup from Bengal (Rasgulla)

157

0

Coconut Chutney (Narial Chutney)

137

0

Coriander and Mint Chutney (Dhania and Podina Chutney)

140

0

Dal Cooked with Butter (Dal Makhani)

75

0

Delicately Spiced Potato Patty (Alu Tikiya)

27

0

Delicately Spiced Rice with Vegetables (Tahari aka Pulao)

114

0

Fragrant Milk Balls in Light Syrup (Gulab Jamun)

153

0

Fried Whole Potato in Tomato Sauce (Dum Alu)

49

0

Kadhai Chicken

122

1

Karhi with Spinach (Palak Karhi)

84

0

Konkani Style Green Beans with Garlic

69

1

Mustard Greens from the Punjab (Sarson ka Sag)

64

0

Palak (Spinach) Chicken

123

0

Pao Bhaji

35

0

Peas and Cheese with Tomato Sauce (Matar Paneer)

58

1

Red Kidney Beans in Spicy Sauce (Rajma)

62

1

Shallow Fried Bread Filled with Cauliflower (Gobhi Parantha)

97

0

Shallow Fried Bread Filled with Cheese (Paneer Parantha)

101

0

Shallow Fried Bread Filled with Peas (Matar Parantha)

99

0

Spicy Chickpeas from the Punjab (Chhole)

47

0

Spicy Okra (Bhindi Masala)

45

0

Spicy Potato from Uttar Pradesh (Chatpate Alu)

46

0

Spicy Potato Without Sauce (Sukhe Alu)

67

1

Spicy Pumpkin (Kaddu)

53

0

Spicy Roasted Eggplant (Baigan Bhartha)

43

0

Spinach and Cheese with Tomatoes (Sag Paneer)

63

1

Sweet and Sour Dal from Mumbai (Sabut Masoor Dal Amti)

77

0

Tamarind Chutney (Imli Chutney)

140

0

Vegetable Pakoda

38

0

Yogurt Drink from the Punjab (Lassi)

163

0

Showing page 1 of 1 pages


Login or register to add your own reviews from this cookbook.