Salt to Taste: The Key to Confident, Delicious Cooking

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Recipe Title	Page	Reviews
Almond Biscotti	244	0
Asparagus Risotto	68	0
Baccala Mantecato	154	0
Braised Artichokes	118	0
Broccoli Rabe with Chiles and Garlic	115	0
Canned Peas Stewed in Butter with Onions	114	0
Cannellini Beans Stewed With Sage	117	0
Chicken Soup with Escarole, Farro and Dumplings	84	0
Chicken with Pancetta and Sage	193	0
Eggplant in a Bag	138	0
Fava Bean and Pecorino Salad	100	0
Fried Oysters with Shaved Fennel and Aioli	159	0
Gnocchi	59	0
Green Bean and Potato Salad	97	0
Homemade Spaghetti	25	0
Insieme Salad	94	0
Marinated Roasted Peppers	128	0
Olive Oil-Poached Salmon	174	0
Pan-roasted Hen-of-the-Woods	149	0
Pasta Dough III	43	0
Pasta e Fagioli	36	0
Patate alla Contadina	140	0
Peach Tart	248	0
Penne with Parmigiano, Sage and Cracked Black Pepper	33	0
Pomarola	18	0
Ribollita	88	0
Risotto	63	0
Roasted Red Snapper with Potatoes and Onions	168	0
Roasted Salmon with Roasted Pepper Salad	172	0
Romaine with Butternut Squash, Smoked Bacon and Gorgonzola Cheese	96	0
Spaghetti with Cherry Tomato Sauce	26	0
Stewed Black Cabbage	126	0
Stracciatella	83	0
Striped Bass al Cartoccio	170	0
Summer Farro Salad	105	0
Sweet Pea Soup	76	0
Tuscan Fried Chicken with Sage	190	0
Tuscan Fries	142	0
Tuscan Tomato Sauce	19	0
Winter Farro Salad	104	0
Yellow Pepper Soup	78	0
Zucchini Frittata	122	0
Zucchini with Tomatoes and Parmigiano	125	0
Eggs with Tomato on Toast	4	1
Marinated Eggplant	136	1
Soffritto	12	1
Summer Eggplant Parmigiana	132	1
Tuna, Cannellini Bean, Red Onion and Tomato Salad	106	1

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Salt to Taste: The Key to Confident, Delicious Cooking

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