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Mexico One Plate At A Time

Recipes listed from this edition: 89

 Average recipe rating (4 reviews)

Displaying results 51 to 89.
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Recipe Title Page Reviews Rating

Red Pork and Hominy Stew (Posole Rojo)

166

0

Red Tomato Rice

174

1

Classic Mexican White Rice

176

0

Arroz Mexicano a la Mexicana (Mexican Rice Cooked the Mexican Way)

178

0

Rice with Roasted Poblano, Spinach and Fresh Cheese (Arroz al Poblano con Espinacas y Queso Fresco)

180

0

Mexican Beans -- From the Pot or the Skillet (Frijoles Mexicanos -- de la Olla Refritos)

186

0

Smoky Chipotle Beans with Wilted Spinach and Masa "Gnocchi"

188

1

Classic Picadillo-Stuffed Chiles in Tomato Broth (Chile Rellenos de Picadillo en Caldillo de Jitomate)

196

0

Chicken-and-Mushroom-Stuffed Chiles with Tomatoes and Cream (Chiles Rellenos de Pollo y Hongos a la Cream)

200

0

Classic Red Mole with Turkey (Mole Rojo Classico de Guajolote)

206

0

Roasted Cornish Hens with Apricot-Pine Nut Mole (Pollitos en Mole de Chabacano y Pinon)

211

0

Chicken in Easy Green Pumpkin Seed Sauce (Pipian Verde de Pollo)

218

0

Shrimp in Simple Green Almond Sauce (Camarones en Pipian de Almendra)

220

0

Red Chile-Marinated Chicken Roasted with Potatoes (Pollo Adobado con Papas)

226

0

Conejo en Adobo (Red Chile-Roasted Rabbit)

228

0

Roast Duck with Red Chile Adobo Sauce and Jicama Relish (Pato en Adobo con Salsa de Jicama)

230

0

Whole Fish Veracruz-Style with Tomatoes, Capers, Olives and Herbs (Pescado a la Veracruzana)

238

0

Bacalao a la Verucruzana (Veracruz Style Salt Cod)

241

0

Filetes de Pescadoa la Veracruzana (Fish Fillets Braised with Tomatoes, Capers, Olives and Herbs)

241

0

Grilled Salmon with Lemon-and-Thyme-Scented Salsa Verucruzana (Salmon Asado a la Veracruzana con Limoncellos Amarillo y Tomillo)

242

0

Jalapeños en Escabeche (Pickled Jalapeños)

244

0

Seared Fish Fillets in Escabeche ((Fillets de Pescado en Escabeche)

249

0

Pulpo y Nopales en Escabeche (Octopus and Cactus Paddles in Escabeche)

250

0

Grilled Quail in red Onion Escabeche (Cordornices Asados en Escabeche de Cebolla Roja)

252

0

Quick-Fried Shrimp with Sweet Toasty Garlic (Camarones al Mojo de Ajo)

258

1

Roasted Lobster Tails with Mojo Mayonnaise (Colas de Langosta Asadas con Mayonesaal Ajo)

260

0

Langosta Entera Asada con Mayonesa al Ajo (Roasted Whole Lobster with Mojo Mayonnaise)

262

0

Tomatillo-Braised Pork Loin (Lomo de Puerto en Salsa Verde)

268

0

Corn Flake-Crusted Fish Fillets with Roasted Tomatillo Sauce and Fried Corn (Pescado "Encornflecado" en Salsa Verde con Esquites Fritos)

271

0

Beef Short Ribs with Tomatoes, Roasted Poblanos and Herbs (Costillas de Res a la Mexicana)

278

0

Broiled Flank Steak with Tomato-Poblano Salsa (Carne Asada a la Mexicana)

280

0

The Complete Mexican Steak Cookout, with Cactus Salad, Guacamole, Salsa and Beans (Carne Asada -- La Campestre Completa Para Todos)

285

0

Spicy Grilled Tuna (or Other Fish) with Heirloom Tomato Salsa (Atun Asado con Salsa Mexicana a la Antigua)

288

0

Red Chile Lamb, Goat or Chicken, Pit-Style--with Braising-Juice Soup (Barbacoa de Borrego, Chivo o Pollo)

295

0

Slow-Roasted Achiote Pork in Banana Leaves (Cochinita Pibil)

298

0

Salsa de Chile Habanero Asado (Roasted Habanero Salsa)

302

0

Classic Vanilla Flan -- Three Choices (Flan Classico de Vanilla)

308

0

Mexican Rice Pudding with Cinnamon and Dried Fruit (Arro con Leche Clasico)

315

0

Horchata de Almendra (Almond-Rice Cooler)

316

0

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