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jenncc's Profile

Joined: September 3rd, 2011

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Sour Cream Pancakes with Sour Cream Maple Syrup from Epicurious

These are terrific! I have made them several times using sour cream or greek yogurt. Batter is quite thick so sometimes an extra splash of milk is needed but otherwise followed the recipe and cooked... read more >

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recipe reviews (1314)
book reviews (1)
useful review votes (221)

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jenncc's Bookshelf

672 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Barefoot Contessa Cookbook By Ina Garten, Martha Stewart Clarkson Potter - 1999		(164 recipe reviews) 156 0
	The 1997 Joy of Cooking By Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer Scribner - 1997		(23 recipe reviews) 141 3
	The Olive and the Caper: Adventures in Greek Cooking By Susanna Hoffman Workman Publishing Company - 2004		(182 recipe reviews) 31 1
	Baked: New Frontiers in Baking By Matt Lewis, Renato Poliafito, Tina Rupp Stewart, Tabori & Chang - 2008		(31 recipe reviews) 58 1
	Apples for Jam: A Colorful Cookbook By Tessa Kiros Andrews McMeel Publishing - 2007		(7 recipe reviews) 27 1
	Falling Cloudberries: A World of Family Recipes By Tessa Kiros Murdoch Books - 2004		(14 recipe reviews) 26 0
	The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant By Judy Rodgers, Gerald Asher W.W. Norton & Co. - 2002		(152 recipe reviews) 90 1
	Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking By Jeff Hertzberg MD, Zoe Francois Thomas Dunne Books - 2007		(15 recipe reviews) 121 0
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 1997		(80 recipe reviews) 71 2
	Breakfast Book By Marion Cunningham Knopf - 1987		(9 recipe reviews) 37 0
	Around My French Table: More Than 300 Recipes from My Home to Yours By Dorie Greenspan, Alan Richardson Houghton Mifflin Harcourt - 2010		(47 recipe reviews) 84 6
	Jeni's Splendid Ice Creams at Home By Jeni Britton Bauer Artisan - 2011		(19 recipe reviews) 23 6
	Veganomicon: The Ultimate Vegan Cookbook By Isa Chandra Moskowitz, Terry Hope Romero Da Capo Press - 2007		(126 recipe reviews) 113 1
	Heart of the Artichoke and Other Kitchen Journeys By David Tanis Artisan - 2010		(13 recipe reviews) 20 0
	The ACE Bakery Cookbook By Linda Haynes, James Chatto Whitecap Books - 2003		(2 recipe reviews) 7 0
	Ample Hills Creamery: Secrets and Stories from Brooklyn’s Favorite Ice Cream Shop By Brian Smith, Jackie Cuscuna, Lauren Kaelin, Lauren Kaelin, Lucy Schaeffer Stewart, Tabori and Chang - 2014		(1 recipe review) 2 1
	The Arab Table By May Bsisu Cookbooks - 2005		(1 recipe review) 6 1
	The Art and Soul of Baking By Sur La Table, Cindy Mushet Andrews McMeel Publishing - 2008		(1 recipe review) 37 0
	Baking with Dorie: Sweet, Salty & Simple By Dorie Greenspan Mariner Books - 2021		(4 recipe reviews) 1 4
	Ball Complete Book of Home Preserving By Judi Kingry, Lauren Devine Robert Rose - 2006		(3 recipe reviews) 23 0
	Bi-Rite Market's Eat Good Food: A Grocer's Guide to Shopping, Cooking & Creating Community Through Food By Sam Mogannam, Dabney Gough Ten Speed Press - 2011		(3 recipe reviews) 4 3
	Bien Cuit: The Art of Bread By Zachary Golper, Peter Kaminsky, Thomas Schauer Regan Arts. - 2015		(1 recipe review) 2 1
	A Bird in the Oven and Then Some: 20 Ways to Roast the Perfect Chicken Plus 80 Delectable Recipes By Mindy Fox Kyle Books - 2010		(4 recipe reviews) 7 1
	Bittman Bread: No-Knead Whole Grain Baking for Every Day By Mark Bittman Kerri Conan Mariner Books - 2021		(1 recipe review) 1 1
	The Blender Girl: Super-Easy, Super-Healthy Meals, Snacks, Desserts, and Drinks--100 Gluten-Free, Vegan Recipes! By Tess Masters Ten Speed Press - 2014		(1 recipe review) 3 1
	Brassicas: Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More By Laura B. Russell, Rebecca Katz Ten Speed Press - 2014		(1 recipe review) 4 1
	Cooking Light Global Kitchen: The World's Most Delicious Food Made Easy By David Joachim Oxmoor House - 2014		(1 recipe review) 2 1
	The Cracker Book: Artisanal Crackers for Every Occasion By Lee E. Cart Burford Books - 2012		(1 recipe review) 4 0
	Decadent Gluten-Free Vegan Baking: Delicious, Gluten-, Egg- and Dairy-Free Treats and Sweets By Cara Reed Page Street Publishing - 2014		(1 recipe review) 2 1
	Esalen Cookbook By Charlie Cascio Gibbs Smith - 2006		(1 recipe review) 2 1
	Everything I Want to Eat: Sqirl and the New California Cooking By Jessica Koslow Abrams - 2016		(1 recipe review) 2 1
	Falafel for Breakfast: Modern Middle Eastern Recipes for the Shared Table from Kepos Street Food By Kirsty Frawley, Michael Rantissi Murdoch Books - 2015		(1 recipe review) 2 1
	Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories By Joanne Chang, Michael Harlan Turkell Chronicle Books - 2013		(8 recipe reviews) 17 0
	Food & Wine Best of the Best Cookbook Recipes: The Best Recipes From The 25 Best Cookbooks of the Year By Editors of Food & Wine Food & Wine - 2011		(1 recipe review) 3 1
	The Food Lab: Better Home Cooking Through Science By J. Kenji López-Alt W. W. Norton & Company - 2015		(1 recipe review) 8 0
	Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year By Del Sroufe, Julieanna Hever MS RD CPT, Isa Chandra Moskowitz, Darshana Thacker, Judy Micklewright The Experiment - 2012		(5 recipe reviews) 7 0
	The Good Egg: More than 200 Fresh Approaches from Breakfast to Dessert By Marie Simmons Houghton Mifflin Harcourt - 2006		(4 recipe reviews) 7 1
	The Homemade Kitchen: Recipes for Cooking with Pleasure By Alana Chernila Clarkson Potter - 2015		(1 recipe review) 4 0
	Japanese Farm Food By Nancy Singleton Hachisu, Kenji Miura Andrews McMeel Publishing - 2012		(2 recipe reviews) 5 0
	Life's Sweetest Moments: Simple, Stunning Recipes and Their Heartwarming Stories: A Charming Guide to Baking with Stories That Warm the Heart, Share t By Dominique Ansel Havest - 2024		(1 recipe review) 1 1
	Mediterranean Hot and Spicy By Aglaia Kremezi Clarkson Potter - 2009		(4 recipe reviews) 5 0
	The Middle Eastern Cookbook By Maria Khalife, Stuart West Interlink Books - 2007		(1 recipe review) 1 1
	Modern Vegetarian Kitchen, The By Peter Berley William Morrow Cookbooks - 2004		(1 recipe review) 15 0
	Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm By Molly Yeh Rodale Books - 2016		(3 recipe reviews) 4 3
	Nuevo Tex-Mex: Festive New Recipes from Just North of the Border By Robb Walsh, David Garrido, Manny Rodriguez, Stephan Pyles Chronicle Books - 1998		(1 recipe review) 5 1
	Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion By Susan Herrmann Loomis William Morrow Cookbooks - 2010		(1 recipe review) 2 1
	The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out By Angela Liddon Avery Trade - 2014		(5 recipe reviews) 8 2
	One Dough, Ten Breads: Making Great Bread by Hand By Sarah Black Houghton Mifflin Harcourt - 2016		(1 recipe review) 2 1
	Plenty: Vibrant Recipes from London's Ottolenghi By Yotam Ottolenghi, Jonathan Lovekin Chronicle Books - 2011		(79 recipe reviews) 47 7
	Ready for Dessert: My Best Recipes By David Lebovitz Ten Speed Press - 2010		(4 recipe reviews) 34 0