jenncc's Profile

Joined: September 3rd, 2011


Latest review:

October 28th, 2025

Sour Cream Pancakes with Sour Cream Maple Syrup from Epicurious

These are terrific! I have made them several times using sour cream or greek yogurt. Batter is quite thick so sometimes an extra splash of milk is needed but otherwise followed the recipe and cooked... read more >


recipe reviews (1314)
book reviews (1)
useful review votes (221)

jenncc's Bookshelf

672 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Pies, Pies & More Pies!

By Viola Goren
Imagine Publishing - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Baking Artisan Pastries & Breads: Sweet and Savory Baking for Breakfast, Brunch, and Beyond

By Ciril Hitz
Crestline - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen

By Heidi Swanson
Ten Speed Press - 2011


(91 recipe reviews)
owned by 57 my recipe reviews 4

The Barefoot Contessa Cookbook

By Ina Garten, Martha Stewart
Clarkson Potter - 1999


(164 recipe reviews)
owned by 156 my recipe reviews 0

The Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens

By Pat Tanumihardja
Sasquatch Books - 2009


(1 recipe review)
owned by 6 my recipe reviews 0

Urban Italian: Simple Recipes and True Stories from a Life in Food

By Andrew Carmellini, Gwen Hyman
Bloomsbury USA - 2008


(2 recipe reviews)
owned by 15 my recipe reviews 0

Sweet Home: Over 100 Heritage Desserts and Ideas for Preserving Family Recipes

By Rebecca Miller Ffrench
Kyle Books - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Sinfully Easy Delicious Desserts

By Alice Medrich
Artisan - 2012


(1 recipe review)
owned by 10 my recipe reviews 1

A Beautiful Bowl of Soup: The Best Vegetarian Recipes

By Paulette Mitchell, William Meppem
Chronicle Books - 2004


(0 recipe reviews)
owned by 18 my recipe reviews 0

Tamales, Comadres, and the Meaning of Civilization (Melrose Square Black American)

By Ellen Riojas Clark, Carmen Tafolla
Wings Press - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking

By Roberto Santibanez
Wiley - 2011


(13 recipe reviews)
owned by 5 my recipe reviews 13

The Seasonal Baker: Easy Recipes from My Home Kitchen to Make Year-Round

By John Barricelli
Clarkson Potter - 2012


(0 recipe reviews)
owned by 5 my recipe reviews 0

You Be Sweet: Sharing Your Heart One Down-Home Dessert at a Time

By Patsy Caldwell, Amy Wilson
Thomas Nelson - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Sweet on Texas: Loveable Confections from the Lone Star State

By Denise Gee, Robert M. Peacock
Chronicle Books - 2012


(0 recipe reviews)
owned by 1 my recipe reviews 0

This is a Cookbook: Recipes For Real Life

By Max and Eli Sussman
Olive Press - 2012


(2 recipe reviews)
owned by 1 my recipe reviews 2

The Smitten Kitchen Cookbook

By Deb Perelman
Knopf - 2012


(60 recipe reviews)
owned by 63 my recipe reviews 3

Jerusalem: A Cookbook

By Yotam Ottolenghi, Sami Tamimi
Appetite by Random House - 2012


(36 recipe reviews)
owned by 33 my recipe reviews 3

Bouchon Bakery

By Thomas Keller, Sebastien Rouxel
Artisan - 2012


(22 recipe reviews)
owned by 26 my recipe reviews 0

Modern Flavors of Arabia: Recipes and Memories from My Middle Eastern Kitchen

By Suzanne Husseini, Petrina Tinslay
Appetite by Random House - 2012


(2 recipe reviews)
owned by 2 my recipe reviews 2

The Olive and the Caper: Adventures in Greek Cooking

By Susanna Hoffman
Workman Publishing Company - 2004


(182 recipe reviews)
owned by 31 my recipe reviews 1

Saltie: A Cookbook

By Caroline Fidanza, Anna Dunn, Rebecca Collerton, Elizabeth Schula, Gentyl & Hyers
Chronicle Books - 2012


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Lebanese Kitchen

By Salma Hage, Toby Glanville
Phaidon Press - 2012


(1 recipe review)
owned by 3 my recipe reviews 1

Jerusalem: A Cookbook

By Yotam Ottolenghi, Sami Tamimi
Ten Speed Press - 2012


(13 recipe reviews)
owned by 19 my recipe reviews 3

Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

By Joanne Chang, Christie Matheson
Chronicle Books - 2010


(55 recipe reviews)
owned by 47 my recipe reviews 8

The Big Sur Bakery Cookbook: A Year in the Life of a Restaurant

By Michelle Wojtowicz, Phillip Wojtowicz, Michael Gilson
William Morrow Cookbooks - 2009


(0 recipe reviews)
owned by 10 my recipe reviews 0

Pati's Mexican Table: The Secrets of Real Mexican Home Cooking

By Pati Jinich
Houghton Mifflin Harcourt - 2013


(4 recipe reviews)
owned by 5 my recipe reviews 1

Texas Eats: The New Lone Star Heritage Cookbook, with More Than 200 Recipes

By Robb Walsh
Ten Speed Press - 2012


(0 recipe reviews)
owned by 5 my recipe reviews 0

One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two

By Carla Snyder, Jody Horton
Chronicle Books - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

Big Green Egg Cookbook: Celebrating the World's Best Smoker and Grill

By Big Green Egg
Andrews McMeel Publishing - 2010


(1 recipe review)
owned by 1 my recipe reviews 1

Slow Fire: The Beginner's Guide to Barbecue

By Ray "DR. BBQ" Lampe
Chronicle Books - 2012


(7 recipe reviews)
owned by 3 my recipe reviews 7

The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks

By The Editors of Cook's Country Magazine, Cook's Country Magazine
Boston Common Press - 2008


(7 recipe reviews)
owned by 22 my recipe reviews 0

Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients

By Ina Garten
Clarkson Potter - 2008


(46 recipe reviews)
owned by 140 my recipe reviews 1

Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pit Bosses

By Robb Walsh
Chronicle Books - 2002


(0 recipe reviews)
owned by 5 my recipe reviews 0

Asian Ingredients: A Guide to the Foodstuffs of China, Japan, Korea, Thailand and Vietnam

By Bruce Cost
William Morrow Cookbooks - 2000


(1 recipe review)
owned by 7 my recipe reviews 0

The Beekman 1802 Heirloom Cookbook: Heirloom fruits and vegetables, and more than 100 heritage recipes to inspire every generation

By Dr. Brent Ridge, Sandy Gluck, Josh Kilmer-Purcell
Sterling Epicure - 2011


(0 recipe reviews)
owned by 5 my recipe reviews 0

Practical Paleo: A Customized Approach to Health and a Whole-Foods Lifestyle

By Diane Sanfilippo, Bill Staley, Robb Wolf
Victory Belt Publishing - 2012


(0 recipe reviews)
owned by 3 my recipe reviews 0

Mideast & Mediterranean Cuisines

By Rose Dosti
California Bill's Automotive - 1993


(0 recipe reviews)
owned by 1 my recipe reviews 0

Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats

By Sally Fallon
NewTrends Publishing - 1999


(0 recipe reviews)
owned by 18 my recipe reviews 0

Whole Grains for a New Generation: Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook

By Liana Krissoff, Rinne Allen
Stewart, Tabori & Chang - 2012


(3 recipe reviews)
owned by 2 my recipe reviews 3

The Grit Cookbook: World-Wise, Down-Home Recipes

By Jessica Greene, Ted Hafer
Chicago Review Press - 2006


(0 recipe reviews)
owned by 5 my recipe reviews 0

Smoke and Pickles: Recipes and Stories from a New Southern Kitchen

By Edward Lee
Artisan - 2013


(3 recipe reviews)
owned by 7 my recipe reviews 1

Good to the Grain: Baking with Whole-Grain Flours

By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood
Stewart, Tabori & Chang - 2010


(29 recipe reviews)
owned by 47 my recipe reviews 1

The Herbfarm Cookbook

By Jerry Traunfeld
Scribner - 2000


(3 recipe reviews)
owned by 18 my recipe reviews 2

Homemade with Love: Simple Scratch Cooking from In Jennie's Kitchen

By Jennifer Perillo
Running Press - 2013


(5 recipe reviews)
owned by 7 my recipe reviews 0

Bakeless Sweets: Pudding, Panna Cotta, Fluff, Icebox Cake, and More No-Bake Desserts

By Faith Durand
Stewart, Tabori & Chang - 2013


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Book of Tofu

By William Shurtleff, Akiko Aoyagi, Akiko Aoyagi
Ten Speed Press - 1998


(0 recipe reviews)
owned by 3 my recipe reviews 0

Mission Street Food: Recipes and Ideas from an Improbable Restaurant

By Anthony Myint, Karen Leibowitz
McSweeney's - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Good Egg: More than 200 Fresh Approaches from Breakfast to Dessert

By Marie Simmons
Houghton Mifflin Harcourt - 2006


(4 recipe reviews)
owned by 7 my recipe reviews 1

Bless Your Heart: Saving the World One Covered Dish at a Time

By Patsy Caldwell, Amy Lyles Wilson
Thomas Nelson - 2010


(0 recipe reviews)
owned by 3 my recipe reviews 0

Mad Hungry Cravings

By Lucinda Scala Quinn
Artisan - 2013


(0 recipe reviews)
owned by 2 my recipe reviews 0