jenncc's Profile

Joined: September 3rd, 2011


Latest review:

October 28th, 2025

Sour Cream Pancakes with Sour Cream Maple Syrup from Epicurious

These are terrific! I have made them several times using sour cream or greek yogurt. Batter is quite thick so sometimes an extra splash of milk is needed but otherwise followed the recipe and cooked... read more >


recipe reviews (1314)
book reviews (1)
useful review votes (221)

jenncc's Bookshelf

672 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Southern Belly: A Food Lover's Companion

By John T. Edge
Algonquin Books - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great

By Danielle Walker
Victory Belt Publishing - 2013


(0 recipe reviews)
owned by 2 my recipe reviews 0

Masala Farm: Stories and Recipes from an Uncommon Life in the Country

By Suvir Saran, Raquel Pelzel, Charlie Burd
Chronicle Books - 2011


(0 recipe reviews)
owned by 5 my recipe reviews 0

Aida Mollenkamp's Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook

By Aida Mollenkamp, Alex Farnum
Chronicle Books - 2012


(0 recipe reviews)
owned by 7 my recipe reviews 0

Ottolenghi: The Cookbook

By Yotam Ottolenghi, Sami Tamimi
Ten Speed Press - 2013


(8 recipe reviews)
owned by 6 my recipe reviews 5

Grain Mains

By Bruce Weinstein
Rodale - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

The 1997 Joy of Cooking

By Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer
Scribner - 1997


(23 recipe reviews)
owned by 141 my recipe reviews 3

CookFight: 2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance

By Julia Moskin, Kim Severson
Ecco - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Gluten-Free Almond Flour Cookbook

By Elana Amsterdam
Celestial Arts - 2009


(3 recipe reviews)
owned by 5 my recipe reviews 3

The Cracker Book: Artisanal Crackers for Every Occasion

By Lee E. Cart
Burford Books - 2012


(1 recipe review)
owned by 4 my recipe reviews 0

Power Hungry(TM): The Ultimate Energy Bar Cookbook

By Camilla V. Saulsbury
Lake Isle Press - 2013


(3 recipe reviews)
owned by 1 my recipe reviews 3

Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites

By Cynthia Nims
Ten Speed Press - 2012


(3 recipe reviews)
owned by 4 my recipe reviews 0

The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own

By Karen DeMasco, Mindy Fox
Clarkson Potter - 2009


(21 recipe reviews)
owned by 22 my recipe reviews 1

Japanese Farm Food

By Nancy Singleton Hachisu, Kenji Miura
Andrews McMeel Publishing - 2012


(2 recipe reviews)
owned by 5 my recipe reviews 0

Superfood Kitchen: Cooking with Nature's Most Amazing Foods (Superfood Series)

By Julie Morris
Sterling Epicure - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Balaboosta

By Einat Admony
Artisan - 2013


(1 recipe review)
owned by 5 my recipe reviews 0

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond

By Tadashi Ono, Harris Salat
Ten Speed Press - 2013


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Liddabit Sweets Candy Cookbook: How to Make Truly Scrumptious Candy in Your Own Kitchen!

By Liz Gutman, Jen King
Workman Publishing Company - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pieography: Where Pie Meets Biography-42 Fabulous Recipes Inspired by 39 Extraordinary Women (A WWC Press Book)

By Jo Packham, Alice Currah, Anita Chu, Beth Price, Celeste Shaw, Vickie Hutchins, Jo Ann Martin
Quarry Books - 2013


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Japanese & Korean Cookbook

By Emi Kazuko
- 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

The American Boulangerie: Authentic French Pastries and Breads for the Home Kitchen

By Pascal Rigo, Paul Moore
Bay Books (CA) - 2003


(1 recipe review)
owned by 3 my recipe reviews 1

The Science of Good Cooking (Cook's Illustrated Cookbooks)

By The Editors of America's Test Kitchen and Guy Crosby Ph.D
Cook's Illustrated - 2012


(16 recipe reviews)
owned by 15 my recipe reviews 4

Not-So-Humble Pies: An iconic dessert, all dressed up

By Kelly Jaggers
Adams Media - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making

By Alana Chernila
Clarkson Potter - 2012


(5 recipe reviews)
owned by 13 my recipe reviews 0

Jim Peyton's The Very Best Of Tex-Mex Cooking: Plus Texas Barbecue And Texas Chile

By James W. Peyton
Maverick Pub Co - 2004


(0 recipe reviews)
owned by 1 my recipe reviews 0

Fritos® Pie: Stories, Recipes, and More (Tarleton State University Southwestern Studies in the Humanities)

By Ms. Kaleta Doolin, Davia Nelson
Texas A&M University Press - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Paris to Provence: Childhood Memories of Food & France

By Ethel Brennan, Sara Remington
Andrews McMeel Publishing - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

Simple Food, Big Flavor: Unforgettable Mexican-Inspired Recipes from My Kitchen to Yours

By Aaron Sanchez, Michael Harlan Turkell, JJ Goode
Atria Books - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

Little Flower: Recipes from the Café

By Christine Moore, Ryan Miller
Prospect Park Books - 2012


(0 recipe reviews)
owned by 4 my recipe reviews 0

The A.O.C. Cookbook

By Suzanne Goin
Knopf - 2013


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Gaza Kitchen: A Palestinian Culinary Journey

By Laila El-Haddad, Maggie Schmitt, Nancy Harmon Jenkins
Just World Books - 2013


(0 recipe reviews)
owned by 2 my recipe reviews 0

Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen

By Elizabeth Sims, Chef Brian Sonoskus
Andrews McMeel Publishing - 2011


(23 recipe reviews)
owned by 6 my recipe reviews 3

New Middle Eastern Street Food: Snacks, Comfort Food, and Mezze from Snackistan

By Sally Butcher
Interlink Pub Group - 2013


(0 recipe reviews)
owned by 3 my recipe reviews 0

Desserts: Mediterranean Flavors, California Style

By Cindy Mushet
Scribner - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

DamGoodSweet: Desserts to Satisfy Your Sweet Tooth, New Orleans Style

By David Guas, Raquel Pelzel
Taunton Press - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Sprouted Kitchen: A Tastier Take on Whole Foods

By Sara Forte, Hugh Forte
Ten Speed Press - 2012


(45 recipe reviews)
owned by 13 my recipe reviews 2

Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats

By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Lifelong Books - 2009


(50 recipe reviews)
owned by 38 my recipe reviews 13

Buttermilk: A Savor the South Cookbook

By Debbie Moose
The University of North Carolina Press - 2012


(0 recipe reviews)
owned by 3 my recipe reviews 0

Real Snacks: Make Your Favorite Childhood Treats Without All the Junk

By Lara Ferroni, Lara Ferroni
Sasquatch Books - 2012


(0 recipe reviews)
owned by 1 my recipe reviews 0

The America's Test Kitchen Do-It-Yourself Cookbook: 100+ Foolproof Kitchen Projects for the Adventurous Home Cook

By The Editors at America's Test Kitchen
America's Test Kitchen - 2012


(0 recipe reviews)
owned by 1 my recipe reviews 0

Paleo Cooking from Elana's Pantry: Gluten-Free, Grain-Free, Dairy-Free Recipes

By Elana Amsterdam
Ten Speed Press - 2013


(1 recipe review)
owned by 1 my recipe reviews 1

A la Mere de Famille: Recipes from the Beloved Parisian Confectioner

By Julien Merceron, Sophie Pechaud, Julie Serre, Jean Cazals
Chronicle Books - 2014


(0 recipe reviews)
owned by 2 my recipe reviews 0

Homemade Condiments: Artisan Recipes Using Fresh, Natural Ingredients

By Jessica Harlan
Ulysses Press - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

Paleo Cookies: Gluten-Free Paleo Cookie Recipes for a Paleo Diet

By John Chatham
Rockridge University Press - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

Man'oushe: Inside the Street Corner Lebanese Bakery

By Barbara Abdeni Massaad, Raymond Yazbeck
Interlink Pub Group - 2013


(2 recipe reviews)
owned by 3 my recipe reviews 1

Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes

By Deborah Madison
Ten Speed Press - 2013


(5 recipe reviews)
owned by 8 my recipe reviews 1

Ready for Dessert: My Best Recipes

By David Lebovitz
Ten Speed Press - 2010


(4 recipe reviews)
owned by 34 my recipe reviews 0

Home Baked Comfort (Williams-Sonoma): Featuring Mouthwatering Recipes and Tales of the Sweet Life with Favorites from Bakers Across the Country

By Kim Laidlaw
Weldon Owen - 2012


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Breakfast Book

By Marion Cunningham
Gramercy - 1997


(2 recipe reviews)
owned by 5 my recipe reviews 0

Small Plates and Sweet Treats: My Family's Journey to Gluten-Free Cooking, from the Creator of Cannelle et Vanille

By Aran Goyoaga
Little, Brown and Company - 2012


(3 recipe reviews)
owned by 3 my recipe reviews 3