jenncc's Profile

Joined: September 3rd, 2011


Latest review:

October 28th, 2025

Sour Cream Pancakes with Sour Cream Maple Syrup from Epicurious

These are terrific! I have made them several times using sour cream or greek yogurt. Batter is quite thick so sometimes an extra splash of milk is needed but otherwise followed the recipe and cooked... read more >


recipe reviews (1314)
book reviews (1)
useful review votes (221)

jenncc's Bookshelf

672 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Joy the Baker Cookbook: 100 Simple and Comforting Recipes

By Joy Wilson
Hyperion - 2012


(41 recipe reviews)
owned by 21 my recipe reviews 3

The ACE Bakery Cookbook

By Linda Haynes, James Chatto
Whitecap Books - 2003


(2 recipe reviews)
owned by 7 my recipe reviews 0

Mourad: New Moroccan

By Mourad Lahlou
Artisan - 2011


(1 recipe review)
owned by 8 my recipe reviews 1

The Fearless Baker: Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads that You Can Make to Impress Your Friends and Yourself

By Emily Luchetti, Lisa Weiss
Little, Brown and Company - 2011


(0 recipe reviews)
owned by 3 my recipe reviews 0

Baking for All Occasions

By Flo Braker
Chronicle Books - 2008


(21 recipe reviews)
owned by 24 my recipe reviews 1

A Year In My Kitchen

By Skye Gyngell
Ten Speed Press - 2011


(3 recipe reviews)
owned by 2 my recipe reviews 3

Desserts from the Famous Loveless Cafe: Simple Southern Pies, Puddings, Cakes, and Cobblers from Nashville's Landmark Restaurant

By Alisa Huntsman
Artisan - 2011


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Middle Eastern Cookbook

By Maria Khalife, Stuart West
Interlink Books - 2007


(1 recipe review)
owned by 1 my recipe reviews 1

Luby's Recipes & Memories: A Collection of Our Favorite Dishes and Heartwarming Stories

By Roni Obermayer Atnipp
Lubys Restaurants Limited Partnership - 2006


(1 recipe review)
owned by 1 my recipe reviews 1

Ad Hoc at Home

By Thomas Keller
Artisan - 2009


(252 recipe reviews)
owned by 147 my recipe reviews 1

Breakfast, Lunch, Tea: The Many Little Meals of Rose Bakery

By Rose Carrarini
Phaidon Press - 2006


(5 recipe reviews)
owned by 15 my recipe reviews 0

Plenty: Vibrant Recipes from London's Ottolenghi

By Yotam Ottolenghi, Jonathan Lovekin
Chronicle Books - 2011


(79 recipe reviews)
owned by 47 my recipe reviews 7

Tassajara Bread Book

By Edward Espe Brown
Shambhala - 1970


(1 recipe review)
owned by 18 my recipe reviews 0

Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchen

By Jon Shook, Vinny Dotolo, Raquel Pelzel
Clarkson Potter - 2008


(4 recipe reviews)
owned by 5 my recipe reviews 4

The Homesick Texan Cookbook

By Lisa Fain
Hyperion - 2011


(18 recipe reviews)
owned by 17 my recipe reviews 15

Pure Dessert

By Alice Medrich
Artisan - 2007


(4 recipe reviews)
owned by 18 my recipe reviews 1

Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make

By Melissa Clark
Hyperion - 2011


(20 recipe reviews)
owned by 22 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(44 recipe reviews)
owned by 121 my recipe reviews 5

The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

By Judy Rodgers, Gerald Asher
W.W. Norton & Co. - 2002


(152 recipe reviews)
owned by 90 my recipe reviews 1

The Big New York Sandwich Book: 99 Delicious Creations from the City's Greatest Restaurants and Chefs

By Sara Reistad-Long, Jean Tang
Running Press - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--from Thursday Nights at Campanile

By Nancy Silverton, Teri Gelber
Knopf - 2005


(0 recipe reviews)
owned by 14 my recipe reviews 0

The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food

By Lynne Rossetto Kasper
William Morrow Cookbooks - 1992


(2 recipe reviews)
owned by 30 my recipe reviews 0

The Art of the Cookie: Baking Up Inspiration by the Dozen

By Shelly Kaldunski, Maren Caruso
Weldon Owen - 2011


(0 recipe reviews)
owned by 3 my recipe reviews 0

Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking

By Heidi Swanson
Celestial Arts - 2007


(51 recipe reviews)
owned by 78 my recipe reviews 6

Modern Vegetarian Kitchen, The

By Peter Berley
William Morrow Cookbooks - 2004


(1 recipe review)
owned by 15 my recipe reviews 0

Seasonal Fruit Desserts: From Orchard, Farm, and Market

By Deborah Madison
Broadway - 2010


(4 recipe reviews)
owned by 17 my recipe reviews 1

A Baker's Tour: Nick Malgieri's Favorite Baking Recipes from Around the World

By Nick Malgieri
William Morrow Cookbooks - 2005


(0 recipe reviews)
owned by 18 my recipe reviews 0

Pure Vegetarian: Modern and Stylish Vegetarian Cooking

By Gayler
National Book Network - 2008


(1 recipe review)
owned by 1 my recipe reviews 1

Esalen Cookbook

By Charlie Cascio
Gibbs Smith - 2006


(1 recipe review)
owned by 2 my recipe reviews 1

Arabesque: A Taste of Morocco, Turkey, and Lebanon

By Claudia Roden
Knopf - 2006


(15 recipe reviews)
owned by 39 my recipe reviews 1

The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

By Nancy Silverton, Matt Molina, Carolynn Carreno, Mario Batali
Knopf - 2011


(11 recipe reviews)
owned by 14 my recipe reviews 8

The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining

By Carlyn Berghoff, Nancy Ross Ryan
Andrews McMeel Publishing - 2007


(0 recipe reviews)
owned by 5 my recipe reviews 0

Once Upon a Tart...: Soups, Salads, Muffins, and More

By Frank Mentesana, Jerome Audureau
Knopf - 2003


(5 recipe reviews)
owned by 22 my recipe reviews 0

Fonda San Miguel: Thirty Years Of Food And Art

By Tom Gilliland, Miguel Ravago, Virginia B. Wood
Shearer Publishing - 2005


(1 recipe review)
owned by 4 my recipe reviews 1

Bubby's Brunch Cookbook: Recipes and Menus from New York's Favorite Comfort Food Restaurant

By Ron Silver, Rosemary Black
Ballantine Books - 2009


(7 recipe reviews)
owned by 5 my recipe reviews 2

Baking Illustrated

By Cook's Illustrated Magazine Editors
America's Test Kitchen - 2004


(6 recipe reviews)
owned by 48 my recipe reviews 1

Brittles, Barks, and Bonbons

By Charity Ferreira
Chronicle Books - 2008


(0 recipe reviews)
owned by 2 my recipe reviews 0

Baking Unplugged

By Nicole Rees
Wiley - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

Food & Wine Best of the Best Cookbook Recipes: The Best Recipes From The 25 Best Cookbooks of the Year

By Editors of Food & Wine
Food & Wine - 2011


(1 recipe review)
owned by 3 my recipe reviews 1

Apples for Jam: A Colorful Cookbook

By Tessa Kiros
Andrews McMeel Publishing - 2007


(7 recipe reviews)
owned by 27 my recipe reviews 1

The New Blue Ridge Cookbook: Authentic Recipes from Virginia's Highlands to North Carolina's Mountains

By Elizabeth Wiegand
Globe Pequot - 2010


(1 recipe review)
owned by 3 my recipe reviews 0

From Seed to Skillet: A Guide to Growing, Tending, Harvesting, and Cooking Up Fresh, Healthy Food to Share with People You Love

By Jimmy Williams, Susan Heeger, Eric Staudenmaier
Chronicle Books - 2010


(0 recipe reviews)
owned by 3 my recipe reviews 0

Ball Complete Book of Home Preserving

By Judi Kingry, Lauren Devine
Robert Rose - 2006


(3 recipe reviews)
owned by 23 my recipe reviews 0

Baking with Julia Savor the Joys of Baking with America's Best Bakers

By Dorie Greenspan
William Morrow Cookbooks - 1996


(13 recipe reviews)
owned by 76 my recipe reviews 0

The Texas Cowboy Cookbook: A History in Recipes and Photos

By Robb Walsh
Broadway - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York's Favorite Neighborhood Restaurant

By DeDe Lahman, Neil Kleinberg, Michael Harlan Turkell
Little, Brown and Company - 2010


(9 recipe reviews)
owned by 11 my recipe reviews 0

The SoNo Baking Company Cookbook: The Best Sweet and Savory Recipes for Every Occasion

By John Barricelli, Martha Stewart
Clarkson Potter - 2010


(0 recipe reviews)
owned by 13 my recipe reviews 0

Macarons: Authentic French Cookie Recipes from the Macaron Cafe

By Cecile Cannone
Ulysses Press - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

A Bird in the Oven and Then Some: 20 Ways to Roast the Perfect Chicken Plus 80 Delectable Recipes

By Mindy Fox
Kyle Books - 2010


(4 recipe reviews)
owned by 7 my recipe reviews 1

The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe

By Rebecca Rather, Alison Oresman
Ten Speed Press - 2004


(3 recipe reviews)
owned by 16 my recipe reviews 3