Welcome guest! Sign In | Register

jenncc's Profile

Joined: September 3rd, 2011

---

Sour Cream Pancakes with Sour Cream Maple Syrup from Epicurious

These are terrific! I have made them several times using sour cream or greek yogurt. Batter is quite thick so sometimes an extra splash of milk is needed but otherwise followed the recipe and cooked... read more >

---

recipe reviews (1314)
book reviews (1)
useful review votes (221)

• Bookshelf Home
• Reviews
• Recipe Box
• Favorite Members
• Photos
• Covers

jenncc's Bookshelf

672 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Cafe Pasqual's Cookbook: Spirited Recipes from Santa Fe By Katharine Kagel, Barbara Simpson Chronicle Books - 1993		(0 recipe reviews) 1 0
	The Cake Bible By Rose Levy Beranbaum William Morrow Cookbooks - 1988		(37 recipe reviews) 99 1
	California Rancho Cooking: Mexican and Californian Recipes By Jacqueline Higuera McMahan Sasquatch Books - 2003		(5 recipe reviews) 5 3
	Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen By Carrie Morey Atria Books - 2013		(4 recipe reviews) 3 0
	Celebrating with Julienne By Susan Campoy, Emily Sandor Prospect Park Books - 2009		(0 recipe reviews) 2 0
	Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich By Alice Medrich Artisan - 2010		(15 recipe reviews) 27 3
	Chez Panisse Desserts By Lindsey R. Shere Random House - 1994		(0 recipe reviews) 19 0
	The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian By Robb Walsh Ten Speed Press - 2015		(0 recipe reviews) 2 0
	Chloe's Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics By Chloe Coscarelli Atria Books - 2014		(1 recipe review) 4 0
	Chocolates and Confections at Home with The Culinary Institute of America By Peter P. Greweling, The Culinary Institute of America (CIA) Wiley - 2009		(0 recipe reviews) 4 0
	The Ciao Bella Book of Gelato and Sorbetto: Bold, Fresh Flavors to Make at Home By F. W. Pearce, Danilo Zecchin Clarkson Potter - 2010		(1 recipe review) 1 1
	Cinnamon, Spice, & Warm Apple Pie: Comforting Baked Fruit Desserts for Chilly Days By Ryland Peters & Small Ryland Peters & Small - 2010		(3 recipe reviews) 3 0
	Citrus: Sweet and Savory Sun-Kissed Recipes By Valerie Aikman-Smith, Victoria Pearson Ten Speed Press - 2015		(0 recipe reviews) 1 0
	Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes By Richard Sax, Dorie Greenspan Houghton Mifflin Harcourt - 2001		(3 recipe reviews) 9 1
	Classic Indian Cooking By Julie Sahni William Morrow Cookbooks - 1980		(6 recipe reviews) 26 0
	Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites By Kamal Al-Faqih Three Forks - 2009		(9 recipe reviews) 3 9
	Classic Recipes for Modern People By Max Sussman, Eli Sussman Olive Press - 2015		(0 recipe reviews) 1 0
	Clean Eats: Over 200 Delicious Recipes to Reset Your Body's Natural Balance and Discover What It Means to Be Truly Healthy By Alejandro Junger HarperOne - 2014		(9 recipe reviews) 1 9
	Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York's Favorite Neighborhood Restaurant By DeDe Lahman, Neil Kleinberg, Michael Harlan Turkell Little, Brown and Company - 2010		(9 recipe reviews) 11 0
	Comfort and Joy: Cooking for Two By Christina Lane Countryman Press - 2015		(7 recipe reviews) 2 7
	Comptoir Libanais By Preface Publishing - 2000		(0 recipe reviews) 2 0
	The Cook and the Gardener : A Year of Recipes and Writings for the French Countryside By Amanda Hesser, Kate Gridley W. W. Norton & Company - 2000		(2 recipe reviews) 12 0
	Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make By Melissa Clark Hyperion - 2011		(20 recipe reviews) 22 0
	The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks By The Editors of Cook's Country Magazine, Cook's Country Magazine Boston Common Press - 2008		(7 recipe reviews) 22 0
	CookFight: 2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance By Julia Moskin, Kim Severson Ecco - 2012		(0 recipe reviews) 2 0
	Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions By Valerie Peterson, Janice Fryer Storey Publishing, LLC - 2007		(2 recipe reviews) 12 0
	The Cookiepedia: Mixing Baking, and Reinventing the Classics By Stacy Adimando Quirk Books - 2011		(0 recipe reviews) 1 0
	Cooking at Home with Pedatha (Best Vegetarian Book in the World - Gourmand Winner) By Jigyasa Giri, Pratibha Jain Pritya - 2006		(0 recipe reviews) 3 0
	Cooking Light Global Kitchen: The World's Most Delicious Food Made Easy By David Joachim Oxmoor House - 2014		(1 recipe review) 2 1
	Cooking with the Seasons at Rancho La Puerta: Recipes from the World-Famous Spa By Deborah Szekely, Deborah Schneider, Robert Holmes Stewart, Tabori & Chang - 2008		(0 recipe reviews) 3 0
	The Cook's Illustrated Baking Book By Editors of Cook's Illustrated Magazine Boston Common Press - 2013		(1 recipe review) 3 1
	Cookwise: The Secrets of Cooking Revealed By Shirley O. Corriher William Morrow Cookbooks - 1997		(10 recipe reviews) 65 0
	Cowgirl Chef: Texas Cooking with a French Accent By Ellise Pierce Running Press - 2012		(0 recipe reviews) 4 0
	Cowgirl Creamery Cooks By Sue Conley, Peggy Smith, Hirsheimer & Hamilton Chronicle Books - 2013		(0 recipe reviews) 4 0
	The Cracker Book: Artisanal Crackers for Every Occasion By Lee E. Cart Burford Books - 2012		(1 recipe review) 4 0
	The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own By Karen DeMasco, Mindy Fox Clarkson Potter - 2009		(21 recipe reviews) 22 1
	Crepes and Galettes: From the Breizh Cafe By Bertrand Larcher, Marie Pierre Morel Jacqui Small LLP - 2015		(0 recipe reviews) 1 0
	DamGoodSweet: Desserts to Satisfy Your Sweet Tooth, New Orleans Style By David Guas, Raquel Pelzel Taunton Press - 2009		(0 recipe reviews) 3 0
	Decadent Gluten-Free Vegan Baking: Delicious, Gluten-, Egg- and Dairy-Free Treats and Sweets By Cara Reed Page Street Publishing - 2014		(1 recipe review) 2 1
	Deliciously Ella: 100+ Easy, Healthy, and Delicious Plant-Based, Gluten-Free Recipes By Ella Woodward Scribner - 2015		(0 recipe reviews) 1 0
	Della Fattoria Bread: 63 Foolproof Recipes for Yeasted, Enriched & Naturally Leavened Breads By Kathleen Weber, Thomas Keller Artisan - 2014		(2 recipe reviews) 5 2
	Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes By Christina Lane Countryman Press - 2015		(6 recipe reviews) 2 6
	Dessert Person By Claire Saffitz - 2000		(2 recipe reviews) 1 2
	Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever By Sherry Yard, Wolfgang Puck Houghton Mifflin Harcourt - 2007		(4 recipe reviews) 15 0
	Desserts from the Famous Loveless Cafe: Simple Southern Pies, Puddings, Cakes, and Cobblers from Nashville's Landmark Restaurant By Alisa Huntsman Artisan - 2011		(0 recipe reviews) 7 0
	Desserts: Mediterranean Flavors, California Style By Cindy Mushet Scribner - 2000		(0 recipe reviews) 1 0
	Dining In: Highly Cookable Recipes By Alison Roman Clarkson Potter - 2017		(12 recipe reviews) 4 3
	Dinner: A Love Story: It all begins at the family table By Jenny Rosenstrach Ecco - 2012		(2 recipe reviews) 12 0
	Dishes from the Wild Horse Desert: Norteño Cooking of South Texas By Melissa Guerra Wiley - 2006		(1 recipe review) 3 1
	Dolci: Italy's Sweets By Francine Segan, Ellen Silverman Stewart, Tabori & Chang - 2011		(0 recipe reviews) 3 0