jenncc's Profile

Joined: September 3rd, 2011


Latest review:

April 15th, 2025

Just Keeps Getting Better Lentil Salad from Epicurious

This seems a little fussy at first but it's worth it. Be careful when salting each component and consider the salinity of your feta and olives. Mine was delicious but definitely hit a tiny bit salty.... read more >


recipe reviews (1292)
book reviews (1)
useful review votes (216)

jenncc's Bookshelf

670 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

DamGoodSweet: Desserts to Satisfy Your Sweet Tooth, New Orleans Style

By David Guas, Raquel Pelzel
Taunton Press - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

Crepes and Galettes: From the Breizh Cafe

By Bertrand Larcher, Marie Pierre Morel
Jacqui Small LLP - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own

By Karen DeMasco, Mindy Fox
Clarkson Potter - 2009


(21 recipe reviews)
owned by 22 my recipe reviews 1

The Cracker Book: Artisanal Crackers for Every Occasion

By Lee E. Cart
Burford Books - 2012


(1 recipe review)
owned by 4 my recipe reviews 0

Cowgirl Creamery Cooks

By Sue Conley, Peggy Smith, Hirsheimer & Hamilton
Chronicle Books - 2013


(0 recipe reviews)
owned by 4 my recipe reviews 0

Cowgirl Chef: Texas Cooking with a French Accent

By Ellise Pierce
Running Press - 2012


(0 recipe reviews)
owned by 4 my recipe reviews 0

Cookwise: The Secrets of Cooking Revealed

By Shirley O. Corriher
William Morrow Cookbooks - 1997


(10 recipe reviews)
owned by 65 my recipe reviews 0

The Cook's Illustrated Baking Book

By Editors of Cook's Illustrated Magazine
Boston Common Press - 2013


(1 recipe review)
owned by 3 my recipe reviews 1

Cooking with the Seasons at Rancho La Puerta: Recipes from the World-Famous Spa

By Deborah Szekely, Deborah Schneider, Robert Holmes
Stewart, Tabori & Chang - 2008


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cooking Light Global Kitchen: The World's Most Delicious Food Made Easy

By David Joachim
Oxmoor House - 2014


(1 recipe review)
owned by 2 my recipe reviews 1

Cooking at Home with Pedatha (Best Vegetarian Book in the World - Gourmand Winner)

By Jigyasa Giri, Pratibha Jain
Pritya - 2006


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Cookiepedia: Mixing Baking, and Reinventing the Classics

By Stacy Adimando
Quirk Books - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions

By Valerie Peterson, Janice Fryer
Storey Publishing, LLC - 2007


(2 recipe reviews)
owned by 12 my recipe reviews 0

CookFight: 2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance

By Julia Moskin, Kim Severson
Ecco - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks

By The Editors of Cook's Country Magazine, Cook's Country Magazine
Boston Common Press - 2008


(7 recipe reviews)
owned by 22 my recipe reviews 0

Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make

By Melissa Clark
Hyperion - 2011


(20 recipe reviews)
owned by 22 my recipe reviews 0

The Cook and the Gardener : A Year of Recipes and Writings for the French Countryside

By Amanda Hesser, Kate Gridley
W. W. Norton & Company - 2000


(2 recipe reviews)
owned by 12 my recipe reviews 0

Comptoir Libanais

By
Preface Publishing - 2000


(0 recipe reviews)
owned by 2 my recipe reviews 0

Comfort and Joy: Cooking for Two

By Christina Lane
Countryman Press - 2015


(7 recipe reviews)
owned by 2 my recipe reviews 7

Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York's Favorite Neighborhood Restaurant

By DeDe Lahman, Neil Kleinberg, Michael Harlan Turkell
Little, Brown and Company - 2010


(9 recipe reviews)
owned by 11 my recipe reviews 0

Clean Eats: Over 200 Delicious Recipes to Reset Your Body's Natural Balance and Discover What It Means to Be Truly Healthy

By Alejandro Junger
HarperOne - 2014


(9 recipe reviews)
owned by 1 my recipe reviews 9

Classic Recipes for Modern People

By Max Sussman, Eli Sussman
Olive Press - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites

By Kamal Al-Faqih
Three Forks - 2009


(9 recipe reviews)
owned by 3 my recipe reviews 9

Classic Indian Cooking

By Julie Sahni
William Morrow Cookbooks - 1980


(6 recipe reviews)
owned by 26 my recipe reviews 0

Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes

By Richard Sax, Dorie Greenspan
Houghton Mifflin Harcourt - 2001


(3 recipe reviews)
owned by 9 my recipe reviews 1

Citrus: Sweet and Savory Sun-Kissed Recipes

By Valerie Aikman-Smith, Victoria Pearson
Ten Speed Press - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cinnamon, Spice, & Warm Apple Pie: Comforting Baked Fruit Desserts for Chilly Days

By Ryland Peters & Small
Ryland Peters & Small - 2010


(3 recipe reviews)
owned by 3 my recipe reviews 0

The Ciao Bella Book of Gelato and Sorbetto: Bold, Fresh Flavors to Make at Home

By F. W. Pearce, Danilo Zecchin
Clarkson Potter - 2010


(1 recipe review)
owned by 1 my recipe reviews 1

Chocolates and Confections at Home with The Culinary Institute of America

By Peter P. Greweling, The Culinary Institute of America (CIA)
Wiley - 2009


(0 recipe reviews)
owned by 4 my recipe reviews 0

Chloe's Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics

By Chloe Coscarelli
Atria Books - 2014


(1 recipe review)
owned by 4 my recipe reviews 0

The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian

By Robb Walsh
Ten Speed Press - 2015


(0 recipe reviews)
owned by 2 my recipe reviews 0

Chez Panisse Desserts

By Lindsey R. Shere
Random House - 1994


(0 recipe reviews)
owned by 19 my recipe reviews 0

Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich

By Alice Medrich
Artisan - 2010


(15 recipe reviews)
owned by 27 my recipe reviews 3

Celebrating with Julienne

By Susan Campoy, Emily Sandor
Prospect Park Books - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen

By Carrie Morey
Atria Books - 2013


(4 recipe reviews)
owned by 3 my recipe reviews 0

California Rancho Cooking: Mexican and Californian Recipes

By Jacqueline Higuera McMahan
Sasquatch Books - 2003


(5 recipe reviews)
owned by 5 my recipe reviews 3

The Cake Bible

By Rose Levy Beranbaum
William Morrow Cookbooks - 1988


(37 recipe reviews)
owned by 99 my recipe reviews 1

Cafe Pasqual's Cookbook: Spirited Recipes from Santa Fe

By Katharine Kagel, Barbara Simpson
Chronicle Books - 1993


(0 recipe reviews)
owned by 1 my recipe reviews 0

Buvette: The Pleasure of Good Food

By Jody Williams, Mario Batali
Grand Central Life & Style - 2014


(2 recipe reviews)
owned by 5 my recipe reviews 1

Buttermilk: A Savor the South Cookbook

By Debbie Moose
The University of North Carolina Press - 2012


(0 recipe reviews)
owned by 3 my recipe reviews 0

Bubby's Brunch Cookbook: Recipes and Menus from New York's Favorite Comfort Food Restaurant

By Ron Silver, Rosemary Black
Ballantine Books - 2009


(7 recipe reviews)
owned by 5 my recipe reviews 2

Brown Sugar: Soul Food Desserts from Family and Friends

By Joyce White
William Morrow Cookbooks - 2003


(0 recipe reviews)
owned by 4 my recipe reviews 0

Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland

By Tanya Holland, Jody Horton, Michael Chabon, Jan Newberry
Chronicle Books - 2014


(20 recipe reviews)
owned by 5 my recipe reviews 0

The Brown Betty Cookbook: Modern Vintage Desserts and Stories from Philadelphia's Best Bakery

By Norrinda Brown Hayat, Linda Hinton Brown
Houghton Mifflin Harcourt - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

By Brooks Headley
W. W. Norton & Company - 2014


(0 recipe reviews)
owned by 1 my recipe reviews 0

Brittles, Barks, and Bonbons

By Charity Ferreira
Chronicle Books - 2008


(0 recipe reviews)
owned by 2 my recipe reviews 0

Breaking Bread: A Baker's Journey Home in 75 Recipes

By Martin Philip
Harper Wave - 2017


(0 recipe reviews)
owned by 2 my recipe reviews 0

Breakfast, Lunch, Tea: The Many Little Meals of Rose Bakery

By Rose Carrarini
Phaidon Press - 2006


(5 recipe reviews)
owned by 15 my recipe reviews 0

The Breakfast Cereal Gourmet

By David Hoffman
Andrews McMeel Publishing - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

Breakfast Book

By Marion Cunningham
Knopf - 1987


(9 recipe reviews)
owned by 37 my recipe reviews 0