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Recent Reviews

Slow-Cooker Collard Greens with Ham Hocks reviewed by southerncooker from November, 2017

These collards were delicious and so easy. We get such lovely fresh collards this time of year I bought whole leaves and chopped my own instead of getting the already chopped ones in a bag. I did make a half recipe since I didn't need two pounds for just...
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Pork and Bok Choy Stir-Fry reviewed by southerncooker from April, 2017

We made this and served over rice as suggested. Tasty, quick and easy work night meal. Hardest part is cutting the tenderloin into thin strips and the carrots into matchsticks. Prepping in advance is the best way since it really goes fast once you get...
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Lemon-Lime Pound Cake reviewed by resahebler1 from February, 2014

Good, but didn't knock my socks off.
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Cream Cheese Syrup reviewed by resahebler1 from December, 2012