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Joy the Baker Cookbook: 100 Simple and Comforting Recipes

The Perfect Cup of Hot Chocolate

Page 147

| Course Type: Beverages

(2 reviews)
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Tags: white chocolate 1% milk semi-sweet chocolate

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14th August 2012

southerncooker from Boomer, NC

This is a really good cup of hot chocolate. I don't really care for white chocolate that much but it's great in this with the addition of semi-sweet chocolate and a little instant coffee. They isn't really enough coffee to tell it's there but it still gives it a nice little something extra. Joy says you can omit if you like. She says to use any milk fat content and I used 1% but it was still rich tasting.
I like that it makes two cups but it's easy to make just one or more than two.

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