Balti-Style Whole Green Lentils (Sabud Moong Ki Dal)

Page 377

Cuisine: Indian | Course Type: Sides

(1 review)

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Recipe Reviews

I loved the flavor of this - very earthy. The Balti masala is wonderful. I did end up with a lot of extra liquid, though - next time I'll start out with 3 cups of water instead of 4.

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