POLPO: A Venetian Cookbook (Of Sorts)
Spinach, Soft Egg & Parmesan Pizzetta
Page 66
Cuisine: Italian | Course Type: Pies and Tarts
(0 reviews)
Tags:
Related Links
Add Link
Members may add links to related recipes or websites.
POLPO: A Venetian Cookbook (Of Sorts)
By Russell Norman
Bloomsbury USA - 2012
ISBN: 9781608199099
This book
Owned by 4 members
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
No other editions