How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
Tags: asian noodle soups blogged
Single Review Display
sturlington from Hillsborough, NC
A great soup. The broth really makes it. Contrary to instructions, I let the noodles steep a while in the broth to absorb the flavors. I also added bok choy to make the soup a little more substantial.
(edited 3rd October 2012) (0) comment (0) useful
Login or register to add your own review of this recipe.