Bon Appetit

Apple Pie with Oat Streusel
Page 153
| Course Type: Desserts
(1 review)
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Recipe Review
JustLaura from , CO
We made this for Thanksgiving 2010 and it was wonderful. We heaped all 3 lbs of apples in our crust and had a huge pie that cooked down nicely. It did not make much of a mess in the oven at all. We will definitely make this again.
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