Recipes

A list of all recipe reviews on Cookbooker.

Found 21027 results. Displaying results 2201 to 2300

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Rating	Title
	Sweet Fruit Smoothies reviewed by southerncooker From: The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America (reviewed 30th June 2018) Loved these. I made both the red version and the yellow. read more »
	Sweet Dough for Pies reviewed by BeckyL From: Cooking With Cajun Women: Recipes and Remembrances From South Louisiana Kitchens (reviewed 21st December 2009) This sweet dough recipe is just like my grandmother's. Use it as a base for all kinds of sweet dough pies. read more »
	Sweet Cucumber Salad reviewed by lkloda From: V Cuisine: The Art of New Vegan Cooking (reviewed 6th July 2010)
	Sweet Cream Base reviewed by JustLaura From: Ben & Jerry's Homemade Ice Cream & Dessert Book (reviewed 9th September 2010) Great base. This is the only Sweet Cream Base of the three that I have made - but it was very easy to do and tasty! read more »
	Sweet Corn Spoonbread reviewed by Peckish Sister From: Smitten Kitchen (reviewed 19th April 2011) The fresh sweet corn flavor really predominates this creamy spoon bread. If you like creamed corn (which I hate), this dish will probably make you swoon.... read more »
	Sweet Corn Soup reviewed by lkloda From: Fresh: Seasonal Recipes Made with Local Ingredients (reviewed 4th July 2010)
	Sweet Corn Polenta reviewed by jenncc From: Plenty: Vibrant Recipes from London's Ottolenghi (reviewed 27th August 2015) This is creamy comfort food at it's best! The sauce is simple but delicious, however next time I will definitely cut the oil used to fry the eggplant.... read more »
	Sweet Corn Pie reviewed by Larrianne From: Bon Appetit (reviewed 13th April 2010) I made this 1/15/00 http://www.epicurious.com/recipes/food/views/Sweet-Corn-Pie-2339 read more »
	Sweet Corn Mac 'n' Cheese reviewed by southerncooker From: The Food Network (reviewed 22nd July 2012) Daughter and I enjoyed this one, son not so much. He didn't like the corn it it. We all agreed it's the perfect cheese to noodle combination. Loved the... read more »
	Sweet Corn Hash reviewed by southerncooker From: joy the baker (reviewed 28th July 2012) Joy suggests you serve this with scrambled eggs. I'm sure it would be good that way but I just served mine with some left over toasted cornbread for supper.... read more »
	Sweet Corn and Tomato Salad reviewed by aj12754 From: Summer on a Plate: More than 120 delicious, no-fuss recipes for memorable meals from Loaves and Fishes (reviewed 22nd November 2009) A great summer side dish and easy as pie to make. Recipe calls for cilantro but cilantro-haters could easily substitute basil. Lovely colors from a presentation... read more »
	Sweet Corn and Raspberry Ice Cream reviewed by aj12754 From: Saveur Website (reviewed 22nd August 2011) I gave the recipe a rating of very good although, of the four people who were served this ice cream, I am the only one who really enjoyed the sweet corn... read more »
	Sweet Corn and Egg Soup reviewed by kyaralao From: Madhur Jaffrey's World-of-the-East Vegetarian Cooking (reviewed 30th March 2010) Came out with a very mild, but pleasant flavor. I added a lot of crushed chili flakes and salt. The next time I made it I also added a head of blanched,... read more »
	Sweet Corn and Cheddar Chowder reviewed by Larrianne From: Bon Appetit (reviewed 8th April 2010) I made this 2/13/00 read more »
	Sweet Corn and Black Bean Salad reviewed by Queezle_Sister From: Serious Eats (reviewed 8th September 2013) 3 1/2 - a very dependable salad, and an excellent side dish. The key is to just barely cook the corn (1 minute of boiling), and add a bit more to the... read more »
	Sweet Corn & Black Raspberry Ice Cream reviewed by jenncc From: Jeni's Splendid Ice Creams at Home (reviewed 12th July 2012) Amazing! The flavor and texture of this is terrific! That said I must admit I shorted the recipe of about 1 -2 Tablespoon of sugar - I ran out. I thought... read more »
	Sweet Cookie Tart Crust reviewed by andrew From: The Pie and Pastry Bible (reviewed 30th July 2011) This is a very nice pate sucree recipe, with Rose's customary detailed directions and exact measurements. Easy to make, and hard to mess up. I skipped... read more »
	Sweet Cookie Tart Crust reviewed by myyellowkitchen From: The Pie and Pastry Bible (reviewed 16th November 2011) this is another go-to recipe, whenever i need a cookie crust. excellent on the mango passion tart or on the linzertorte. YUM. easy to make..... much... read more »
	Sweet Cookie Tart Crust reviewed by Peckish Sister From: The Pie and Pastry Bible (reviewed 27th December 2011) I used this for the Engadine tart that is described as being like a large shortbread cookie stuffed with caramel and walnuts. I weighed the dough to exactly... read more »
	Sweet Coconut Cookie Tart Crust reviewed by Peckish Sister From: The Pie and Pastry Bible (reviewed 25th November 2011) This is a variation of the sweet cookie tart crust. I could only find shredded unsweetened coconut, not flaked, but it seemed to work OK any way. This... read more »
	Sweet Chipotle Honey Chicken Breasts with Sweet Potatoes reviewed by megaelim From: In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love (reviewed 15th October 2011) Really great flavor, and super easy to make. I did use half the amount of chipotle called for (I'm somewhat of a heat wimp), but it was still plenty... read more »
	Sweet Chilli Beef Stir-fry reviewed by friederike From: Good Housekeeping: Step-by-step Cookbook: Over 650 Easy-to-follow Techniques and Triple-tested Recipes (Good Housekeeping) (reviewed 9th November 2009) Loved this, too. Not that different from the Pork and Noodle Stir-fry in the same book, after all. I wonder why they provided two stir-fry recipes instead... read more »
	Sweet Chili Spiced Chicken reviewed by Peckish Sister From: Air Fry Everything! (reviewed 26th January 2020) The dry rub is excellent. We frequently make this recipe with chicken thighs. I make large batches of the rub. For the two tablespoons of chili powder... read more »
	Sweet Chili Marinated Cucumber Salad reviewed by Leeka From: Healthy.Happy.Life (reviewed 21st July 2010) I love, love, love this cucumber salad. It contains the perfect combination of of sweet, tart, spicy and fresh crispness perfect for a hot summer day.... read more »
	Sweet Chili Lime Tofu reviewed by Leeka From: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday (reviewed 24th July 2010) I like the citrusy, sweet glaze on the tofu. read more »
	Sweet Chili Lime Tofu reviewed by Emszy From: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday (reviewed 8th December 2011)
	Sweet Chili Lime Tofu reviewed by Jayme From: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday (reviewed 7th February 2012) Sweet and sour deliciousness. read more »
	Sweet Chicken Bacon Wraps reviewed by loretta From: The Food Network (reviewed 29th January 2010) These little morsels of chicken disappeared quickly. They are delicious, slightly sweet and slightly spicy. read more »
	Sweet cherry tomato and sausage bake reviewed by redjanet From: Jamie at Home: Cook Your Way to the Good Life (reviewed 7th June 2011) I thought I'd try this different take on sausages (which I served with mashed potato) as the use of balsamic vinegar made it sound like it would be quite... read more »
	Sweet Cherry Pie reviewed by pumpkinspice From: The Fanny Farmer Cookbook (reviewed 18th July 2014)
	Sweet Cardamom Crackers reviewed by Cooksbakesbooks From: Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) (reviewed 6th February 2010) These have good flavor from the cardamom (which you should use freshly-ground if you can, for the best flavor) and from the sprinkling of pistachios and... read more »
	Sweet Butternut Soup w/Thyme Creme Fraiche reviewed by aj12754 From: Tom Douglas' Seattle Kitchen (reviewed 20th March 2013) We really liked the straightforward flavour of this simple soup, although we both would have liked a smoother texture (next time I'll add the roasted squash... read more »
	Sweet Broccolini with Tofu, Sesame and Coriander reviewed by friederike From: Ottolenghi: The Cookbook (reviewed 20th July 2011) Very delicious, and a good choice for a packed lunch. The salad was tasty and well complimented by the sauce, without any ingredient being dominated. A... read more »
	Sweet Broccolini with Tofu, Sesame and Coriander reviewed by agates From: Ottolenghi: The Cookbook (reviewed 19th April 2013) I used Sriracha for the chilli sauce and found it a little but too spicy - next time I would use less. I also substituted broccoli for the broccolini,... read more »
	Sweet Bread reviewed by dinadina619 From: The New Portuguese Table: Exciting Flavors from Europe's Western Coast (reviewed 7th April 2010) Since it was Easter time I was craving Portuguese sweet bread. My mom makes it for holidays, often with hard boiled eggs and linguiça decorating the tops... read more »
	Sweet beetroot Chutney reviewed by Kestrel From: Allotment Garden Recipes (reviewed 7th September 2017) This makes a good chutney with the apple and raisins balancing out the beetroot and the ginger adding a spicy note. It's ok when first made, but I think... read more »
	Sweet Basil Smoothie reviewed by Queezle_Sister From: Giada at Home: Family Recipes from Italy and California (reviewed 22nd March 2011) This was the first recipe that caught our eye when we got this cookbook. How odd, a green smoothie! We had a lucky windfall of fresh basil, and so threw... read more »
	Sweet and Sticky Chicken Drumsticks reviewed by NSane From: Giada's Kitchen: New Italian Favorites (reviewed 30th March 2010) Rating 3 - Pretty good, no complaints, but not so amazing that I'll make it again. We originally had to put off making this because we didn't read far... read more »
	Sweet and Spicy Salmon reviewed by pumpkinspice From: Picnics & Barbecues: In the Kitchen with Bob (reviewed 15th July 2014)
	Sweet and Spicy Roasted Kabocha Squash reviewed by Queezle_Sister From: Just Hungry (reviewed 21st March 2011) I'd not tried Kabocha squash before, and there are very few kabocha-specific recipies, this one was the exception. The squash is sliced into narrow wedges,... read more »
	Sweet and Spicy Pumpkin Soup reviewed by Jayme From: The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion (reviewed 9th April 2012) Not a bad soup, but it was missing something, not sure what. Maybe a little more sweetness? read more »
	Sweet and Spicy Lentil Chili reviewed by kfranzetta From: Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are (reviewed 21st November 2011) This recipe was very good. It seemed a little soupy, so we stirred in some TVP. That helped to absorb the extra liquid and provided additional protein.... read more »
	Sweet and Spicy Foothills Coleslaw reviewed by Queezle_Sister From: The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life (reviewed 10th April 2014) best.coleslaw.ever crunchy, of course, but the dressing was beyond perfect. A bit of brown sugar gives sweetness, but the secret ingredient is some mustard... read more »
	Sweet and Spicy Candied Pecans reviewed by lemonadesandwich From: Epicurious (reviewed 30th March 2010) Simply the easiest and best recipe! Pecans are awesome in salads, terrific on their own, and are so so easy to make so you have them on hand any time!... read more »
	Sweet and Spicy Candied Pecans reviewed by aj12754 From: Smitten Kitchen (reviewed 2nd November 2010) These strike a perfect balance between sweet and spicy and are very quick and easy to do. The instructions say to separate the nuts after they come out... read more »
	Sweet and Spicy Candied Nuts reviewed by Queezle_Sister From: Citrus and Candy (reviewed 3rd January 2015) Nuts to our friends! This recipe made a perfect candied nut - sweet but a bit of spice, complex flavor coating enhanced but did not overwhelm the nut.... read more »
	Sweet and Spicy Asian Dipping Sauce reviewed by jenncc From: Genius Kitchen (reviewed 29th April 2018) This is a quick, simple sauce you can throw together for rice, dumplings or vegetables. I often use it as a starting off point for something a little... read more »
	Sweet and Sour Vegetable Escabeche reviewed by southerncooker From: Cooking Light (reviewed 21st March 2016) While we enjoyed these we thought the olive oil was a little excessive. If I made these again I'd use a little less. Loved the mushrooms in this though.... read more »
	Sweet and Sour Shrimp reviewed by pumpkinspice From: All the Best Stir-Fries (reviewed 17th July 2014)
	Sweet and Sour Sauce reviewed by southerncooker From: This Old Gal (reviewed 19th April 2018) I made this to go on the healthy inside out egg rolls and it was delicious. I'd make again to dip chicken nuggets or other things in. read more »
	Sweet and Sour Red Peppers, Eggplant, and White Beans reviewed by kaye16 From: LITTLE VEGETARIAN FEASTS: MAIN-DISH SALA (reviewed 23rd March 2011) Very good salad. We either add tabasco at the table or I include chili flakes in the boiling sauce. read more »
	Sweet and Sour Pork with Pineapple (菠蘿咕噜肉, bōluó gūlūròu) reviewed by friederike From: Cook Like a Master Chef - Tips for Kitchen Novice (reviewed 21st November 2011) It was delicious, but not as perfect as I've tasted it a few times (yes, really!); additionally, I've had a few issues with the instructions. My major... read more »
	Sweet and Sour Pork reviewed by aj12754 From: Chinese Cooking for Dummies (reviewed 2nd April 2010) I had a little less than a pound of left-over pork tenderloin and this dish provided an excellent use for it. The recipe for the sweet and sour sauce... read more »
	Sweet and Sour Pork reviewed by resahebler1 From: China The Beautiful Cookbook: Authentic Recipes from the Culinary Authorities of Beijing, Shanghai, Guangdong and Sichuan (reviewed 4th January 2014) Too many bell peppers for our taste. read more »
	Sweet and Sour Pork reviewed by Queezle_Sister From: Steamy Kitchen's Healthy Asian Favorites: 100 Recipes That Are Fast, Fresh, and Simple Enough for Tonight's Supper (reviewed 6th October 2014) This smelled awesome when it was cooking, and the result was fresh and tasty. But sauce was so thin that it was more just a liquid in the bottom of the... read more »
	Sweet and Sour Panko-Crusted Scallops Stir-Fry reviewed by resahebler1 From: Clean Eating (reviewed 10th June 2013) Almost too sweet for me. It was tasty, but the scallops did not turn out with a crispy outside. This could have been my error. read more »
	Sweet and Sour Green Beans reviewed by southerncooker From: Southern Plate: Classic Comfort Food That Makes Everyone Feel Like Family (reviewed 23rd October 2010) This was good but I had to make it with canned green beans since we didn't have fresh in our market at this time of year. I think it would be even better... read more »
	Sweet and Sour Fish (糖醋鱼, tángcùyú) reviewed by friederike From: Chinese Cuisine: Szechwan Style (reviewed 21st November 2014) The deep-fried fish was absolutely brilliant! I also liked the sauce; DH just isn't that much of a fan of sweet and sour and liked it somewhat less - but... read more »
	Sweet and Sour Chili Sauce reviewed by The Ducks Guts From: Authentic Recipes from Thailand (Authentic Recipes Series) (reviewed 18th December 2010) Very good,usable sauce. We had it on baked snapper one night, and the leftovers with a (bought) charcoal chicken the next. Certainly jazzed up two plain... read more »
	Sweet and Sour Chicken reviewed by pumpkinspice From: All the Best Stir-Fries (reviewed 17th July 2014)
	Sweet and Sour Chick Pea Flour Soup reviewed by kaye16 From: Flavours of India (reviewed 16th November 2014) The soup was very tasty, sour with a bit of sweet, full of spices. I did expect the soup to be a bit thicker than it was. Maybe this was a function of... read more »
	Sweet and sour artichokes reviewed by adeshazo From: Sephardic Flavors: Jewish Cooking of the Mediterranean (reviewed 19th April 2010) Steam the artichokes before cutting. Then you can nibble the leaves (I prefer garlic butter) and they're easier to clean out. Don't be shy with the sugar/honey! For... read more »
	Sweet and Smoky Oven Spareribs reviewed by ladotyk From: Smitten Kitchen (reviewed 14th May 2011) If you have the time to make these, make these! It does take 6 hours of slow cooking but you won't get tender, fall off the bone texture any other way.... read more »
	Sweet and Savory Chicken reviewed by pumpkinspice From: Mr. Food Cooks Like Mama (reviewed 17th July 2014)
	Sweet And Savory Bacon Crackers reviewed by southerncooker From: The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations (reviewed 29th December 2013) These were fantastic. I saw Ree make these on her show recently and knew I had to make them for our Christmas Eve Appetizers. I was a little sceptical... read more »
	Sweet And Savory Bacon Crackers reviewed by pumpkinspice From: The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations (reviewed 7th July 2014)
	Sweet and Salty Cake reviewed by Zosia From: Baked: New Frontiers in Baking (reviewed 19th March 2012) This cake is one of the signature cakes of the Baked bakery in Brooklyn, NY. A combination of moist chocolate cake, salted caramel and rich caramel ganache... read more »
	Sweet and Saltines reviewed by southerncooker From: Home Cooking with Trisha Yearwood: Stories and Recipes to Share with Family and Friends (reviewed 20th May 2012) My daughter saw Trisha make this with her nephews on her new show on Food Network recently so we decided to try it. On the show she said in her family... read more »
	Sweet and Pungent Apple and Cabbage Slaw reviewed by Queezle_Sister From: Recipes for Health by Martha Rose Shulman (reviewed 16th October 2012) Amazing! Crunchy, great depth of flavor, and a perfect slaw dressing! I was really nervous about this recipe - it includes 6 radishes, as well as celery,... read more »
	Sweet and Nutty Broccoli Salad reviewed by PBcooks From: The Good Friends Cookbook (reviewed 27th April 2012) Tasty every time. Easy to prepare. read more »
	Sweet and Hot Peach Relish reviewed by kaye16 From: Big Flavors of the Hot Sun: Recipes and Techniques from the Spice Zone (reviewed 16th August 2010) Very good. read more »
	Sweet and Hot Apricot Condiment reviewed by kaye16 From: The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue (reviewed 15th June 2017) We didn't like this much at all. Disappointing, since most of the condiment things in this book (salsa, chutneys, etc.) have been outstanding. read more »
	Sweet and Creamy Topping reviewed by Leeka From: Tofu Cookery (25th Anniversary) (reviewed 6th June 2011) I used this topping to accompany strawberry shortcake and the result good. I added an extra couple of teaspoons of lemon juice because I thought it needed... read more »
	Sweet 'n Spicy Nuts reviewed by gnoegnoe From: The Essential Vegetarian Cookbook (reviewed 14th November 2010) Great recipe - easy to make. Can be used in many situations: as a snack, for picnics, bento stash, 'bring a dish' buffet and mezze. Recipe makes a big... read more »
	Sweet 'N Sassy Boneless Hot Wings reviewed by southerncooker From: Hungry Girl 1-2-3: The Easiest, Most Delicious, Guilt-Free Recipes on the Planet (reviewed 5th July 2012) I made these for my son and I for lunch one day and they were fantastic. Easy to make using a chicken breast cut into bite sized pieces. You dip in egg... read more »
	Sweet & Tart Mustard Dressing reviewed by jherb From: Moosewood Cookbook (reviewed 25th November 2008) We keep this dressing in a glass jar in the fridge. My husband likes to use a grainy Dijon mustard. I prefer to use maple syrup instead of honey. It's... read more »
	Sweet & Salty Brownie reviewed by Zosia From: Baked Explorations: Classic American Desserts Reinvented (reviewed 29th March 2012) The famous Baked brownie is taken to new heights with the addition of a layer of salted caramel and a sprinkling of coarse salt and sugar. It has a rich... read more »
	Swedish Visiting Cake reviewed by aj12754 From: Baking: From My Home to Yours (reviewed 24th January 2017) Easy, rich, dense. Nice with a cup of tea in the late afternoon. read more »
	Swedish Rye Cookies reviewed by jenncc From: food52 (reviewed 4th February 2019) This is a Heidi S./101 Cookbooks recipe, so that alone is a great recommendation. These were my kind of cookie - not too sweet, distinct earthy flavor... read more »
	Swedish Rye (Limpa) reviewed by Zosia From: The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread (reviewed 13th June 2012) An interesting and uniquely flavoured sourdough rye bread. This is a 2-day bread that starts with a sponge made of barm, rye flour, water, and molasses... read more »
	Swedish Pear and Almond Cream Cake reviewed by Zosia From: Rose's Heavenly Cakes (reviewed 31st August 2012) On the outside, it looks like the plainest of vanilla bundt cakes, but once sliced, the hidden layer of juicy pears enrobed in sweet almond cream is revealed. The... read more »
	Swedish Pancakes with Blackberry Vanilla Jam reviewed by southerncooker From: Honest Cooking (reviewed 27th June 2016) I picked the berries late yesterday evening after I got home from work and made the jam at 3 AM this morning so it could chill before making the pancakes.... read more »
	Swedish Pancakes reviewed by Queezle_Sister From: Beyond Oatmeal - 101 Breakfast Recipes (reviewed 10th November 2011) A delightful thin pancake, which we served with lingonberry jam (Ikea). The thin batter prepares a large number of pancakes, and we used this over two... read more »
	Swedish Pancakes reviewed by foodiewife From: The Best of America's Test Kitchen 2012: The Year's Best Recipes, Equipment Reviews, and Tastings (Best of America's Test Kitchen Cookbook: The Year's Best Recipes) (reviewed 15th March 2012) These are ultra-tender pancakes. I made a Lingonberry butter. Loved these,and found them very addicting. They are very delicate to work with, though.... read more »
	Swedish Limpa reviewed by Peckish Sister From: Great Breads: Home-Baked Favorites from Europe, the British Isles & North America (reviewed 29th September 2012) This made a nice dense loaf of sweet rye bread. I added the large amount of grated orange zest, and crushed anise seed, but left out the cardomen regretfully... read more »
	swedish ginger cookies reviewed by kerrlm From: The Essential New York Times Cookbook: Classic Recipes for a New Century (reviewed 21st October 2012) Never thought I would use bacon fat as an ingredient, but these cookies are terrific. I rolled the dough in two logs, chilled, cut thin slices. worked... read more »
	Swedish Christmas Ham reviewed by lisakelsey From: The Scandinavian Cookbook (reviewed 26th December 2010) I was doubtful about the manner of cooking the ham in water, but it turned out very nice. The crust did come off when I went to slice the ham, but I think... read more »
	Swedish Apple Cake reviewed by digifish_books From: Delicious: Quick Smart Cook (reviewed 21st March 2010)
	Swedeaphobia Cure reviewed by wester From: The Abel & Cole Cookbook: Easy, Seasonal, Organic (reviewed 3rd October 2010) I think this is the best swede recipe I've found so far - as it says, creamy and slightly spicy. I'm still not exactly enthusiastic about the vegetable,... read more »
	Swede Pies reviewed by Sovay From: 17th Century Recipts from Count Peter's Receipt Book Gastronomy and History From Visingsborg, Sweden's First County. (reviewed 23rd April 2014) Surprisingly good and less rustic than they sound. The pastry is very rich and short - I made no attempt to roll it but just put lumps of it into the... read more »
	Swede Chips with a Mug of Mustard Mayo reviewed by wester From: The Abel & Cole Cookbook: Easy, Seasonal, Organic (reviewed 14th September 2010) I'm happy with any recipe that makes swede palatable, but it still doesn't make me smile to find one in my CSA box (groententas). Be careful not to put... read more »
	Swede Braised with Onion and Stock reviewed by Sovay From: Tender: v. 1: A Cook and His Vegetable Patch (reviewed 2nd March 2014) Simple but good, and looks really inviting especially if (as I did) you include a carrot or two as well for a delightful orange-and-gold combination. read more »
	Swans reviewed by Zosia From: Bouchon Bakery (reviewed 3rd February 2013) Cream puffs are one of my sister’s favourite treats so I decided to make a more special version of them for her birthday in lieu of a cake. Using this... read more »
	Svelte Green Goddess Dip reviewed by MelMM From: Leite's Culinaria (reviewed 22nd September 2010) I made this dip using full-fat sour cream and mayo. It was fantastic. Having so many different flavors going into it, one might think the dip would taste... read more »
	Sushi Rice reviewed by southerncooker From: How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (reviewed 11th April 2012) This is a great way to make sushi rice come out perfect every time. Daughter made it for our Sushi Bowls. read more »
	Sushi Bowls reviewed by southerncooker From: How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (reviewed 11th April 2012) My daughter made these for us. You pick and choose what things you want to add to your sushi bowls. She added purple cabbage, Marinated Celery page 46,... read more »
	Sushi Bowl with Toasted Nori, Avocado and Brown Rice reviewed by cjross From: Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking (reviewed 29th March 2010) Nice simple dinner. The citrus dressing is especially nice. read more »
	Sushi Bowl with Toasted Nori, Avocado and Brown Rice reviewed by ajens From: Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking (reviewed 3rd February 2015) One of our favorite recipes. Can top with any sushi toppings that you like. We are partial to a california roll combo of tofu, diced cucumber, avocado,... read more »
	Susan's Sticky Bun Slurry reviewed by bes30 From: Peter Reinhart's Artisan Breads Every Day (reviewed 12th April 2010) I made this slurry for the Sticky Buns and it was very good. It was very easy to make. It seemed a bit thicker than the other slurries, so I added a... read more »
	Susan's Lemon Cake reviewed by Queezle_Sister From: The Cake Mix Doctor (reviewed 2nd October 2011) Good lemon flavor with an awesome lemon glaze. This recipe happens to also be my MIL's lemon cake recipe - and a long time family favorite. In this book,... read more »

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Recipes

Sweet Fruit Smoothies reviewed by southerncooker

From: The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America (reviewed 30th June 2018)

Sweet Dough for Pies reviewed by BeckyL

From: Cooking With Cajun Women: Recipes and Remembrances From South Louisiana Kitchens (reviewed 21st December 2009)

Sweet Cucumber Salad reviewed by lkloda

From: V Cuisine: The Art of New Vegan Cooking (reviewed 6th July 2010)

Sweet Cream Base reviewed by JustLaura

From: Ben & Jerry's Homemade Ice Cream & Dessert Book (reviewed 9th September 2010)

Sweet Corn Spoonbread reviewed by Peckish Sister

From: Smitten Kitchen (reviewed 19th April 2011)

Sweet Corn Soup reviewed by lkloda

From: Fresh: Seasonal Recipes Made with Local Ingredients (reviewed 4th July 2010)

Sweet Corn Polenta reviewed by jenncc

From: Plenty: Vibrant Recipes from London's Ottolenghi (reviewed 27th August 2015)

Sweet Corn Pie reviewed by Larrianne

From: Bon Appetit (reviewed 13th April 2010)

Sweet Corn Mac 'n' Cheese reviewed by southerncooker

From: The Food Network (reviewed 22nd July 2012)

Sweet Corn Hash reviewed by southerncooker

From: joy the baker (reviewed 28th July 2012)

Sweet Corn and Tomato Salad reviewed by aj12754

From: Summer on a Plate: More than 120 delicious, no-fuss recipes for memorable meals from Loaves and Fishes (reviewed 22nd November 2009)

Sweet Corn and Raspberry Ice Cream reviewed by aj12754

From: Saveur Website (reviewed 22nd August 2011)

Sweet Corn and Egg Soup reviewed by kyaralao

From: Madhur Jaffrey's World-of-the-East Vegetarian Cooking (reviewed 30th March 2010)

Sweet Corn and Cheddar Chowder reviewed by Larrianne

From: Bon Appetit (reviewed 8th April 2010)

Sweet Corn and Black Bean Salad reviewed by Queezle_Sister

From: Serious Eats (reviewed 8th September 2013)

Sweet Corn & Black Raspberry Ice Cream reviewed by jenncc

From: Jeni's Splendid Ice Creams at Home (reviewed 12th July 2012)

Sweet Cookie Tart Crust reviewed by andrew

From: The Pie and Pastry Bible (reviewed 30th July 2011)

Sweet Cookie Tart Crust reviewed by myyellowkitchen

From: The Pie and Pastry Bible (reviewed 16th November 2011)

Sweet Cookie Tart Crust reviewed by Peckish Sister

From: The Pie and Pastry Bible (reviewed 27th December 2011)

Sweet Coconut Cookie Tart Crust reviewed by Peckish Sister

From: The Pie and Pastry Bible (reviewed 25th November 2011)

Sweet Chipotle Honey Chicken Breasts with Sweet Potatoes reviewed by megaelim

From: In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love (reviewed 15th October 2011)

Sweet Chilli Beef Stir-fry reviewed by friederike

From: Good Housekeeping: Step-by-step Cookbook: Over 650 Easy-to-follow Techniques and Triple-tested Recipes (Good Housekeeping) (reviewed 9th November 2009)

Sweet Chili Spiced Chicken reviewed by Peckish Sister

From: Air Fry Everything! (reviewed 26th January 2020)

Sweet Chili Marinated Cucumber Salad reviewed by Leeka

From: Healthy.Happy.Life (reviewed 21st July 2010)

Sweet Chili Lime Tofu reviewed by Leeka

From: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday (reviewed 24th July 2010)

Sweet Chili Lime Tofu reviewed by Emszy

From: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday (reviewed 8th December 2011)

Sweet Chili Lime Tofu reviewed by Jayme

From: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday (reviewed 7th February 2012)

Sweet Chicken Bacon Wraps reviewed by loretta

From: The Food Network (reviewed 29th January 2010)

Sweet cherry tomato and sausage bake reviewed by redjanet

From: Jamie at Home: Cook Your Way to the Good Life (reviewed 7th June 2011)

Sweet Cherry Pie reviewed by pumpkinspice

From: The Fanny Farmer Cookbook (reviewed 18th July 2014)

Sweet Cardamom Crackers reviewed by Cooksbakesbooks

From: Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) (reviewed 6th February 2010)

Sweet Butternut Soup w/Thyme Creme Fraiche reviewed by aj12754

From: Tom Douglas' Seattle Kitchen (reviewed 20th March 2013)

Sweet Broccolini with Tofu, Sesame and Coriander reviewed by friederike

From: Ottolenghi: The Cookbook (reviewed 20th July 2011)

Sweet Broccolini with Tofu, Sesame and Coriander reviewed by agates

From: Ottolenghi: The Cookbook (reviewed 19th April 2013)

Sweet Bread reviewed by dinadina619

From: The New Portuguese Table: Exciting Flavors from Europe's Western Coast (reviewed 7th April 2010)

Sweet beetroot Chutney reviewed by Kestrel

From: Allotment Garden Recipes (reviewed 7th September 2017)

Sweet Basil Smoothie reviewed by Queezle_Sister

From: Giada at Home: Family Recipes from Italy and California (reviewed 22nd March 2011)

Sweet and Sticky Chicken Drumsticks reviewed by NSane

From: Giada's Kitchen: New Italian Favorites (reviewed 30th March 2010)

Sweet and Spicy Salmon reviewed by pumpkinspice

From: Picnics & Barbecues: In the Kitchen with Bob (reviewed 15th July 2014)

Sweet and Sour Pork with Pineapple (菠蘿咕噜肉, bōluó gūlūròu) reviewed by friederike