Taste of the South
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Country Ham and Gruyere Dutch Baby ![]() |
Recipes listed from this issue: 1
Average recipe rating (1 review)
Recent Reviews
Country Ham and Gruyere Dutch Baby reviewed by southerncooker
11th February 2012
I really enjoyed this one. It was fun to make and so pretty when it came out of the oven. It was a bit crispy but also flaky. Loved the taste of the ham, cheese and chives.
Easy for a work night too. I just browned up the ham and set it aside. Put the...
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