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Website: Saveurs Magazine (France)
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Crumble fraise et rhubarbe  1 |
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Crumble fraise et rhubarbe reviewed by kaye16
5th June 2020
I had about 500g of strawberries and 325g of rhubarb (too lazy to walk down the the potager and cut another stem).
Sprinkled about 1tbl vanilla extract on the fruit, rather than the seeds of one pod.
Melted my honey with the butter.
After 45min, the crumble...
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