The New Classics Cookbook: Family Favorites Made Healthy for Today's Lifestyle

By Anne Egan
Rodale Press - 1999

healthy

The New Complete Coffee Book: A Gourmet Guide to Buying, Brewing, and Cooking

By Sara Perry, Maren Caruso
Chronicle Books - 2003

coffee

New Cook Book, 75th Anniversary Limited Edition

By Better Homes and Gardens
Better Homes and Gardens - 2004

bh&g, general

New Cook Book, Limited Edition "Pink Plaid" : For Breast Cancer Awareness (Better Homes & Gardens)

By Better Homes and Gardens, Tricia Laning
Better Homes and Gardens - 2005

bh&g, general

The New Cooks' Catalogue

By Burt Wolf
Knopf - 2000

reference, equipment

New Delicacies from Your Deep Fryer (Nitty Gritty)

By Christie Katona; Thomas Katona
Bristol Publishing Enterprises - 2003

deep fryer

New Delineator Recipes

By Ann Batchelder
Butterick Publishing - 1930

vintage

New England Bed & Breakfast Cookbook: From the Warmth & Hospitality of 107 New England B&B's and Country Inn (Bed & Breakfast Cookbooks (3D Press))

By Melissa Craven, Jordan Salcito
3D Press - 2004

b&bs, new england

New England Pioneer Pantry

By Telephone Pioneers of America, Merrimack Valley Works Chapter #78
Favorite Recipes Press - 1991

fund raiser, telephone pioneers

New England Seashore Recipes & Rhyme

By Portia M. Little
Panntree Press - 2001

new england

A New England Table

By Oxmoor House, Kelly Hooper Troiano, Donna Baldone, Terri Laschober, Elizabeth Tyler Luckett, Kristi Carter, Nicole L. Faber, Katheleen Royal Phillips, Jan A. Smith, Elise Weis, Jennifer Darling, Doris Eby, Sharyl Heiken, Karol Dewulf Nickell, David McCull
Mystic Seaport Museum - 2000

museum, connecticut

The New England yankee cook book,: An Anthology of incomparable recipes from the six New England states and a little something about the people whose tradition ... recorded (Cookbook Collectors Library)

By Imogene B Wolcott
Coward-McCann - 1939

historical

The New Family Cookbook: Recipes for Nourishing Yourself and Those You Love

By Bill Eichner
Chelsea Green Publishing Company - 2000

healthy

New Flavors from Your Crockery Cooker (Better Homes and Gardens(R))

By Mayo Clinic, J. A. Leo Lemay, Tasha Tudor, Robin Matthews, Tom Carpenter, Bill Lindner, Cooking Club of America, Tom Carpenter, Phil Aarestad, Cooking Club of America, Gerald Knox, Better Homes and Gardens Books, Nancy Morton, Joyce Trollope, Joyce Trollo
Better Homes and Gardens - 1998

slow cooker, bh&g, appliance

New Flavours from Finland

By Eero Makela, etc., Ken Bookman, Ken Bookman, Hildi Hawkins
Otava Publishing - 1998

finnish

New good and easy cook book

By Betty Crocker
New York, Golden Press - 1962

quick, betty crocker

The New Good Housekeeping Cookbook

By Dorothy B. editor Marsh
Harcourt, Brace & World - 1963

general, magazine

The New Harvest

By Lou Seibert Pappas
101 Productions - 1986

vegetables, fruit

The New Irish Table: 70 Contemporary Recipes

By Margaret M. Johnson, Christopher Hirsheimer
Chronicle Books - 2003

irish

The New Joys of Jell-O Brand Gelatin Dessert

By General Foods Corp
General Foods Corp, White Plains, NY - 1975

jello

The New Joys of Jell-O Recipe Book

By General Foods
The Benjamin Company, Inc - 1973

jello

New Life Church/Academy Cookbook, Volume 2

By New Life Academy Woodbury Minnesota
Jumbo Jack's Cookbooks - 1999

fund raiser, minnesota

The New Mayo Clinic Cookbook: Eating Well for Better Health

By Cheryl Forberg, Maureen Callahan, Jessica Saari, Victoria Pearson (Photographer), Sheri Giblin, Donald Hensrud, Jenifer Nelson
Oxmoor House - 2006

healthy, mayo clinic

New Orleans Classic Desserts: Recipes from Favorite Restaurants

By Kit Wohl
Pelican Publishing Company - 2007

desserts, restaurants

The New Orleans Restaurant Cookbook

By Deirdre Stanforth
Doubleday and Company - 1967

restaurants

The New Pasta Cookbook

By Joanne Glynn
Joshua Morris Pub - 1993

pasta

The New Pillsbury Family Cookbook (5 Ring Binder)

By Pillsbury Kitchens
Pillsbury Company - 1975

general, pillsbury

New Recipes from Quilt Country: More Food & Folkways from the Amish & Mennonites

By Marcia Adams
Clarkson Potter - 1997

amish

The New Romagnolis' Table

By Margaret Romagnoli, G. Franco Romagnoli
Atlantic Monthly Press - 1992

italian

The New Southern Basics: Traditional Southern Food for Today

By Martha Phelps Stamps
Cumberland House - 2001

regional, southern

New Southwestern Cooking

By Carolyn Dille, Susan Belsinger
Macmillan Pub Co - 1986

southwestern

New Tastes of Texas

By Peg Hein
Hein & Associates - 1995

regional, texas, healthy

New Treasury Of Christmas Recipes

By Unknown
Publications international - 1990

holidays, christmas, favorite brands

New York Cabbie Cookbook

By Mary Ellen Winston, Holly Garrison
Running Press - 2003

international

New York Times Heritage Cookbook: Over 2,000 of America's Favorite Recipes

By Jean Hewitt
Wings - 1995

general, historical

New York's Master Chefs

By Richard Sax
Knapp Press - 1985

great chefs, new york

New-Fangled, Old-Fashioned Bread Puddings: Sixty Recipes for Delectable Sweet and Savory Puddings, Puffs, Stratas, and Bread Souffles

By Linda Hegeman, Barbara Hayford, Linda Hallam, Diana Taurasi, Lesley Holmes, Gary Hallgren, Dan Riley, Kathryn Kleinman, Color Photos, James Merrell, John Vaughan, Carole Lalli, Eleanor Thompson, Simon Wheeler, Gilles De Chabaneix, Ellen K. Walsh
St. Martin's Press - 1994

bread puddings, new england

Newman's Own Cookbook: A Veritable Cornucopia of Recipes, Food Talk, Trivia, and Newman's Pearls of Wisdom

By Paul Newman, Nell Newman, Ursula Hotchner, A. E. Hotchner, Gerry Murry Henderson, William S. McFeely, Zeva Oelbaum, Deborah Whitlaw Llewellyn, Janice Shay, Lucy Schaeffer, Judith Hill, A. E. Hotchner
Contemporary Books - 1985

celebrities

Nicole Routhier's Fruit Cookbook

By Nicole Routhier
Workman Publishing Company - 1996

fruit

No Need to Knead: Handmade Italian Breads in 90 Minutes

By Suzanne Dunaway
Hyperion - 1999

italian, bread

No Nonsense Cooking Guide: Cookies for Holidays&Every Day

By Irena Chalmers
Longmeadow Press - 1987

cookies, boxed set

NO NONSENSE COOKING GUIDE MICROWAVE VEGETABLE DISHES AND SNACKS

By Irena Chalmers
Longmeadow Press - 1987

boxed set, microwave

No Salt, No Sugar, No Fat Cook Book (Nitty Gritty books)

By Jacqueline Williams, Goldie Silverman, Frank E. Peiler, Jean Rogers, Jean Rogers, Ann Seranne, Charlotte Turgeon, Jane Solmson, Melane DeProft, Better Homes and Gardens Books, THe Knapp Press, Bonnie Lasater, Doris Eby, Nancy Morton, Doris Eby, Sharyl Hei
Bristol Publishing Enterprises Inc.,U.S. - 1982

healthy, nitty gritty

No Time to Cook

By JoAnna M. Lund
Healthy Exchanges - 2000

healthy, JoAnna, fast

No-Bake Holiday Recipes (Christmas at Home (Barbour))

By Amy Jo Robertson
Barbour Publishing, Incorporated - 2004

holidays, christmas

The No-Cholesterol No Kidding Cookbook: The Medically Proven Kitchen Cure for High Cholesterol

By Mary Harrison Carroll, Hal Straus
Rodale Pr - 1991

healthy

Noel Bluffin' We're Still Cookin'

By Noel Chamber of Commerce Noel Missouri
Cookbook Publishers Inc - 1997

missouri

Nome Centennial Cookbook 1898 - 1998

By Kay Hansen
Cookbook Publishers Inc - 1996

alaska

The Norman Table: The Traditional Cooking of Normandy

By Claude Guermont, Paul Frumkin, Christopher B. Manson
Charles Scribner's Sons - 1985

french

The North End Italian Cookbook, 4th

By Marguerite Buonopane
Globe Pequot - 1996

italian, boston