Retire your sticky notes
There's a better way to keep track of your favorite cookbook recipes. Cookbooker lets you catalogue, rate and review recipes from your favorite cookbooks, magazines and websites, then find out what other cooks think about them.
We bring the power and usefulness of an online community to your kitchen. Cookbooker is a search engine for your bookshelf. Sign up now.
How Cookbooker Works
The Web is a fantastic place for ratings, reviews and sharing opinions on everything, including recipes. But what about the millions of recipes locked up in cookbooks and food magazines? Until now they've been left out of the discussion.
- 1. Add your cookbooks
Add books, magazines, food blogs & websites to your online bookshelf. If other members own them you'll be able to see their ratings and recipe reviews right away.
- 2. Review your favorite recipes
Add comments and suggestions, additions, substitutions and private notes. You'll be able to easily search them later.
- 3. Explore
Find opinions about recipes you own but have never tried, and cookbooks you might like to buy.
- 4. Feel free
It costs nothing to join. You can search and browse without even becoming a member.
Find out more about Cookbooker.
Recently Reviewed on Cookbooker
Gingerbread Pancakes reviewed by southerncooker from: The New Sugar and Spice: A Recipe for Bolder Baking
Creamiest Potato and Leek Soup with Chopped Scallions and Crumbled Bacon (Vichyssoise , Cebetteset Poitrine Fumee) reviewed by southerncooker from: French Comfort Food
Yassa au Poulet—Marinated Chicken Braised in Lemon-and-Onion Sauce reviewed by kaye16 from: African Cooking [Time-Life Foods of the World series]
Cranberry-Raspberry Mold reviewed by Cindyedge from: A Collection of the Very Finest Recipes Ever Assembled into One Cookbook
Heavenly Sole reviewed by Cindyedge from: The Encyclopedia of Creative Cooking
Homemade Orange Chicken reviewed by southerncooker from: Fried Chicken: Recipes for the Crispy, Crunchy, Comfort-Food Classic
View more recipe reviews.