Angels in My Kitchen

By Caryl Westwood
Celestial Arts - 1997

desserts

Another 250 Best Muffin Recipes

By Esther Brody
Robert Rose - 2000

muffins

Appetizers, Hors D'Oeuvres & Salads (No Nonsense Cooking Guides)

By Irena Chalmers
Borders Press - 1987

boxed set, appetizers

Avon No Nonsense Cookbook Trio, Cookies for Holidays & Everyday, Microwave Main Courses Quick and Easy, Muffins & Quick Breads

By Irena Chalmers
Longmeadow Press - 1987

boxed set, microwave

The Bake Sale Cookbook: Quintessential American Desserts

By Sally Sampson
Fireside Books - 2000

baking, desserts

Beard on Food

By Karl Stuecklen, Julia Child, James Beard
Running Press - 2001

food history, james beard, nonfiction, food essays

Better Homes and Gardens 20 Minutes To Dinner

By
Meredith - 1990

bh&g, quick

Better Homes and Gardens Comfort Foods

By Jennifer D Darling, Better Homes and Gardens
Better Homes & Gardens Books - 1992

bh&g

Better Homes and Gardens Kid's Snacks (Better Homes & Gardens Books)

By "Better Homes and Gardens"
Better Homes & Gardens Books - 1985

children's, snacks

Better Homes and Gardens Treasury of Country Crafts and Foods

By Terry Willard, James Merrell, Jo Voce, Carol A Guasti, Cass Crandall, Diana Tillion, Susan Tomnay, Ann Levine, Mike Dieter, Tom Hooper, William Hopkins
Meredith Corporation - 1983

bh&g, crafts

Betty Crocker's Pasta Cookbook (Betty Crocker Home Library)

By Betty Crocker Editors
Betty Crocker - 1995

betty crocker, pasta

The Bread Machine Cookbook VI: Hand-Shaped Breads from the Dough Cycle (Nitty Gritty Cookbooks)

By Donna Rathmell German
Bristol Publishing Enterprises - 1995

bread, nitty gritty

Breakfasts and Brunches

By Irena Chalmers
Borders Press - 1987

breakfast, brunch, boxed set

Coffee: Delectable Seasons (Delectables for all seasons)

By Maryjo Koch
William Morrow Cookbooks - 1995

coffee

Eating Well Secrets of Low-Fat Cooking: 100 Techniques & 200 Recipes for Great Healthy Food

By Terry Willard, James Merrell, Jo Voce, Carol A Guasti, Cass Crandall, Diana Tillion, Susan Tomnay, Ann Levine, Mike Dieter, Tom Hooper, William Hopkins, James Merrell, Linda C. Ligon, Strobe Talbott, Nyan Chanda, Dave Kaplan, Susan Stuck
Artisan - 1996

healthy

Fabulous desserts: Mainly microwave (No nonsense cooking guide)

By Irena Chalmers
Longmeadow Press - 1987

desserts, boxed set, microwave

From the Shelf ("Australian Women's Weekly" Home Library)

By Terry Willard, James Merrell, Jo Voce, Carol A Guasti, Cass Crandall, Diana Tillion, Susan Tomnay
ACP Publishing Pty Ltd - 2002

quick, australian

A Glut of Apples and Pears

By Ann Carr
Merehurst Press - 1988

apples, fruit, pears

The Great American Bake Sale : How to Make All Those Homey, Nostalgic Baked Goods

By Alison Boteler
Barron's Educational Series - 1991

baking

Great Tea Rooms of America

By Bruce Richardson
Benjamin Books - 2002

tea rooms

Greek Vegetarian Cooking (A Thorsons wholefood cookbook)

By Alkmini Chaitow
Thorsons - 1982

vegetarian, greece

The Grit Cookbook: World-Wise, Down-Home Recipes

By Edward Hafer, Jessica Greene, Ted Hafer
Hill Street Press - 2001

vegetarian, restaurant, southern

Hearth to heart

By
Favorite Recipes Press - 1990

fund raiser, regional, texas, girl scouts

Help Yourself: Recipes and Resources from the Arthritis Foundation

By
Favorite Recipes Pr - 2000

healthy

The Herb Companion Cooks: Recipes from the First Five Years of the Herb Companion Magazine

By Interweave Press, Terry Willard, James Merrell, Jo Voce, Carol A Guasti, Cass Crandall, Diana Tillion, Susan Tomnay, Ann Levine, Mike Dieter, Tom Hooper, William Hopkins, James Merrell, Linda C. Ligon
Interweave Pr - 1994

herbs

Herbs: Delectables All Season (Delectables for All Seasons Series)

By Maryjo Koch
William Morrow Cookbooks - 1997

herbs

Home Cooking in a Hurry

By Sarah Howell
B&H Publishing Group - 1985

quick

Irondale Cafe Original Whistle Stop Cookbook

By Mary Jo Smith McMichael
Crane Hill Publishers - 1995

restaurant

Kid Favorites Made Healthy (Better Homes and Gardens): 150 Delicious Recipes Kids Can't Resist (Better Homes & Gardens Cooking)

By Better Homes & Gardens
Wiley - 2009

bh&g, children's

Land O' Lakes: American Heritage Cookbook; Treasured Recipes from the Family Farm

By Creative Publishing
Creative Publishing International - 1999

country cooking

The Little Book of Irish Family Cooking

By Ruth Isabel Ross
St. Martin's Press - 1997

irish

Making Your Own Biscotti and Dunking Delights (First Edition)

By Dona Z. Meilach
Crown - 1996

biscotti

Making Your Own Gourmet Chocolate Drinks: Hot Drinks, Cold Drinks, Sodas, Floats, Shakes, and More!

By Mathew Tekulsky
Crown - 1996

chocolate, drinks

Making Your Own Gourmet Coffee Drinks: Espressos, Cappuccinos, Lattes, Mochas, and More!

By Mathew Tekulsky
Clarkson Potter - 1993

coffee

Martha's at the Plantation: Seasonal Recipes from Belle Meade

By Martha Stamps
Hill Street Press - 2002

restaurant, southern

The Martha's Vineyard Cookbook: A Diverse Sampler from a Bountiful Island

By Louise Tate King
Globe Pequot Press - 1983

new england

Microwave Diet Cooking (No Nonsense Cooking Guide)

By
Longmeadow Press - 1987

boxed set, microwave

The New Family Cookbook: Recipes for Nourishing Yourself and Those You Love

By Bill Eichner
Chelsea Green Publishing Company - 2000

healthy

No Nonsense Cooking Guide: Cookies for Holidays&Every Day

By Irena Chalmers
Longmeadow Press - 1987

cookies, boxed set

NO NONSENSE COOKING GUIDE MICROWAVE VEGETABLE DISHES AND SNACKS

By Irena Chalmers
Longmeadow Press - 1987

boxed set, microwave

Plain and Elegant: A Georgia Heritage

By West Georgia Medical Center Auxiliary St
Wimmer Cookbooks - 1991

fund raiser, regional, georgia

Smoothies for Life! Yummy, Fun, and Nutritious!

By Daniella Chace, Maureen B. Keane
Clarkson Potter - 1998

healthy, smoothies

Spices (Basic Flavoring Series)

By Clare Gordon-Smith, Terry Willard, James Merrell, Jo Voce, Carol A Guasti, Cass Crandall, Diana Tillion, Susan Tomnay, Ann Levine, Mike Dieter, Tom Hooper, William Hopkins, James Merrell
Running Press Book Publishers - 1996

spices

Totally Garlic Cookbook (Totally Cookbooks)

By Helene Siegel, Karen Gillingham
Celestial Arts - 1994

garlic

Weekdays Are Quick Meals: From Speedy Stir-Fires to Soups to Skillet Dishes and Thirty-Minute Stews (Everyday Cookbooks)

By Time-Life Books
Time Life Medical - 1996

quick, everyday series

5 A Day: Savor the Flavor of Fruits and Vegetables

By Dr. Elizabeth Pivonka R.D. Ph.D, Barbara Berry M.S. R.D
Rodale Books - 2003

healthy, vegetables, fruit

The African-American Kitchen: Cooking from Our Heritage

By Angela Shelf Medearis
Dutton Adult - 1994

african american

Alaska Cooking Classics: A Treasury of Lodge and Bed & Breakfast Favorite Recipes

By Mary Gerken, Terry Willard, James Merrell, Jo Voce, Carol A Guasti, Cass Crandall, Diana Tillion
Kachemak Pub. - 1992

regional, b&bs, inns, alaska

All-Maine Cooking

By Ruth Wiggin
Down East Books - 1987

regional, maine

American Favorites: Streamlined and Updated New Renditions of the Recipes We Love

By Betty Rosbottom
Houghton Mifflin - 1996

general