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Joined: September 19th, 2010


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September 14th, 2011

Pasta Shells with Tomatoes and Olives from Capital Celebrations: A Collection of Recipes by the Junior League of Washington

I made this to take to a family reunion and made it the day before. As stated in the recipe, it can be made in advance and still be very good. It was still good two days later. (I kept the leftovers... read more >


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Ultimate Potato Book: Hundreds of Ways to Turn America's Favorite Side Dish into a Meal

By Bruce Weinstein, Mark Scarbrough
William Morrow Cookbooks - 2003

29th September 2010

Quiche : page 168

This was an unusual quiche since it had a crust made of shredded potatoes. It was a big hit with my family. It would make a wonderful supper meal on a cold winter night. Leftovers heated in the microwave were just as good as the first meal.

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