mfrances' Reviews
The Forgotten Arts: Making Old-Fashioned Pickles, Relishes, Chutneys, Sauces and Catsups, Mincemeats, Beverages and Syrups (Yesterday's Skills Adapted to Today's Materials)
By Susan Martin, M.R. Piper, Barry Moser, Ryland Peters & Small, Sandra Bruce, Nikolay Zurek, James Scherer, Clarissa M. Silitchm, Cherry Pyron, Margo Letrourneau
Yankee Books - 1978
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