lenann's Profile

Joined: June 28th, 2011


Latest review:

July 10th, 2012

Ziti With Tuna, Red Onions, And Cannellini Beans from Urban Italian: Simple Recipes and True Stories from a Life in Food

If you like to make tuna bean salad but want to make it more of a main course, this is the way to go. The pasta (the name says ziti, but I used penne) is mixed up with soft red onions,wine and pepper... read more >


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lenann's Reviews


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Off the Eaten Path : Inspired Recipes for Adventurous Cooks

By Bob Blumer
Ballantine Books - 2000

30th May 2012

Eggs Carbonara : page 48

This recipe is based on something that Blumer got used to eating at a Hollywood restaurant - scrambled eggs with green onions, pancetta, avocado, chili, parmesean, garlic - brilliant contrast of soft eggs, ripe avocado, crisp pancetta (I use streaky bacon and it works just as well) and just enough sharpness from the onions and heat (if you want it) to make this good enough for dinner, not just brunch. The parmesean is the real star here though, as Blumer says it makes the eggs sweeter than usual, so all taste buds are satisfied. The avocado should be ripe enough without being mushy, and it is an ideal meal to make with someone else's help, as it all comes together fairly quickly.

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