lenann's Profile

Joined: June 28th, 2011


Latest review:

July 10th, 2012

Ziti With Tuna, Red Onions, And Cannellini Beans from Urban Italian: Simple Recipes and True Stories from a Life in Food

If you like to make tuna bean salad but want to make it more of a main course, this is the way to go. The pasta (the name says ziti, but I used penne) is mixed up with soft red onions,wine and pepper... read more >


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lenann's Reviews


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Nigella Express

By Nigella Lawson
Chatto & Windus - 2007

31st May 2012

Tuna and Beans : page 284

This is strictly an appetizer, but I've been making it for dinner with some good bread on the side and it always works. Besides peeling and then chopping a red onion, there's hardly any 'cooking' involved; beans are the base here (borlotti are what she uses, but other beans, such as cannellini or butter, work just as well), with tuna packed in oil flaked in, then the olive oil/lemon juice/red onion acting as the dressing; fresh lemon thyme/thyme are my herb of choice, though she says parsley. Really quick to make and an ideal summer meal, or filling side dish.

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