verolamb's Bookshelf

5 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Mastering the Art of French Cooking, Vol. 1 By Julia Child, Simone Beck, Louisette Bertholle Knopf - 1983		(0 recipe reviews) 11 0
	The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook By King Arthur Flour Countryman Press - 2003		(18 recipe reviews) 69 0
	How to Cook Everything: Simple Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 1998		(4 recipe reviews) 29 0
	Good Housekeeping Illustrated Cookbook By Zoe Coulson Hearst Books - 1980		(10 recipe reviews) 12 0
	The America's Test Kitchen Family Cookbook: Featuring More Than 1,200 Kitchen-Tested Recipes By America's Test Kitchen - 2005		(1 recipe review) 12 0

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