Jeanette's Reviews
3 recipe(s) reviewed. Showing 1 to 3Sort by: Title 
| Date | Rating
A Year of the Best: Seasonal Recipes From The Best of Bridge with Chef Vincent Parkinson
By Karen Brimecombe, Helen Miles, Linda Jacobson, Val Robinson, Mary Harpen, Joan Wilson
Robert Rose - 2008
No-Fuss Moroccan Chicken : page 80
This is really a NO-FUSS recipe. I don't usually use jars of prepared food, but this works for me! It can be made in large quantities and always impresses people! Depending on the age/ preferences you can use mild, medium or hot salsa. If the chicken breasts are large I find they are more flavourful if sliced.
Added bonus: freezes well!
useful (0)
Roasted Squash Soup with Apple and Brie : page 114
This soup freezes well. Good for a dinner party or for family. Brie adds to the flavour, richness and presentation but can easily be omitted if wished.
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Spicy Orange Chicken Stir-Fry : page 25
Good recipe for family meal, so don't have to cut everything into uniform sizes! Increasing the amount of zucchini, and adding other vegetables, will improve it for a regular meal. I felt that the spicy orange sauce was lacking and it improved by increasing the amount of orange juice and chili sauce.
Certainly worth repeating.
useful (0)