broadbean's Profile

Joined: December 27th, 2009

Latest review:

December 8th, 2012

Pennsylvania Dutch Corn & Potato Chowder from Starting with Ingredients

Quick and simple. This is unlikely to be the best chowder you've ever eaten, but it's a simple, reliable and good-tasting soup. Takes less than 30mins. read more >

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broadbean's Reviews

Cookbook Reviews

Persia in Peckham: Recipes from Persepolis

By Sally Butcher
Prospect Books - 2007

January 19th, 2010 (edited 22nd February 2010)

This is a fun and interesting book, but the recipes are not very easy to follow. I guess I hadn't realised how much skill goes into writing a recipe until I tried cooking a couple of things from this!