vanessaveg's Reviews
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Meatless: More Than 200 of the Very Best Vegetarian Recipes
By Martha Stewart Living
Clarkson Potter - 2013
Fresh Pea Hummus : page 294
I made this for Thanksgiving and everyone loved it. Martha is my idol, so I'm thrilled to have a cookbook of hers I can use.
This doesn't have a strong pea taste, thanks to the other ingredients, especially tahini. It takes very little time to whip up, most of it is spent shelling the peas if you use fresh ones as Martha (naturally) suggests.
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