lemongrass' Profile

Joined: January 30th, 2010


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lemongrass' Bookshelf

203 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

American Classics: More Than 300 Exhaustively Tested Recipes For America's Favorite Dishes

By John Kernick, Editors of Cook's Illustrated Magazine
Boston Common Press - 2002


(0 recipe reviews)
owned by 10 my recipe reviews 0

Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited

By Arthur Schwartz, Ben Fink
Ten Speed Press - 2008


(0 recipe reviews)
owned by 8 my recipe reviews 0

A Baker's Tour: Nick Malgieri's Favorite Baking Recipes from Around the World

By Nick Malgieri
William Morrow Cookbooks - 2005


(0 recipe reviews)
owned by 18 my recipe reviews 0

Baking and Pastry: Mastering the Art and Craft

By The Culinary Institute of America
Wiley - 2009


(0 recipe reviews)
owned by 10 my recipe reviews 0

Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home

By Ciril Hitz
Quarry Books - 2008


(0 recipe reviews)
owned by 7 my recipe reviews 0

Baking Artisan Pastries and Breads: Sweet and Savory Baking for Breakfast, Brunch, and Beyond

By Ciril Hitz
Quarry Books - 2009


(0 recipe reviews)
owned by 5 my recipe reviews 0

Baking at Home with The Culinary Institute of America

By The Culinary Institute of America
Wiley - 2004


(0 recipe reviews)
owned by 18 my recipe reviews 0

The Best Make-Ahead Recipe

By Cook's Illustrated Magazine, John Burgoyne, Daniel J. Van Ackere
America's Test Kitchen - 2007


(0 recipe reviews)
owned by 20 my recipe reviews 0

Beyond the Great Wall: Recipes and Travels in the Other China

By Jeffrey Alford, Naomi Duguid
Artisan - 2008


(0 recipe reviews)
owned by 19 my recipe reviews 0

Biscuit Bliss: 101 Foolproof Recipes for Fresh and Fluffy Biscuits in Just Minutes

By James Villas
Harvard Common Press - 2003


(0 recipe reviews)
owned by 5 my recipe reviews 0

Bistros and Brasseries: Recipes and Reflections on Classic Cafe Cooking (The Culinary Institute of America Dining Series)

By John W. Fischer, Lou Jones
Lebhar-Friedman Books - 2008


(0 recipe reviews)
owned by 4 my recipe reviews 0

Bite-Size Desserts: Creating Mini Sweet Treats, from Cupcakes and Cobblers to Custards and Cookies

By Carole Bloom CCP
Wiley - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

Bread

By Eric Treuille, Ursula Ferrigno
DK ADULT - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

Bread Alone: Bold Fresh Loaves from Your Own Hands

By Daniel Leader, Judith Blahnik
William Morrow Cookbooks - 1993


(0 recipe reviews)
owned by 16 my recipe reviews 0

Cakes from Scratch in Half the Time: Recipes That Will Change the Way You Bake Cakes Forever

By Linda West Eckhardt, Renee Comet, James Baigrie
Chronicle Books - 2005


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cakes (Le Cordon Bleu Home Collection, Vol 12)

By France) Cordon Bleu (School : Paris, Cook's Illustrated Magazine, Kay Halsey
Periplus Editions (Hk) - 1999


(0 recipe reviews)
owned by 2 my recipe reviews 0

Chanterelle: The Story and Recipes of a Restaurant Classic

By David Waltuck, Andrew Friedman
Taunton - 2008


(0 recipe reviews)
owned by 10 my recipe reviews 0

Chez Panisse Desserts

By Lindsey R. Shere
Random House - 1994


(0 recipe reviews)
owned by 19 my recipe reviews 0

Chocolate

By Trish Deseine, Marie-Pierre Morel
Whitecap Books - 2006


(0 recipe reviews)
owned by 3 my recipe reviews 0

Chocolate Artistry: Techniques for Molding, Decorating, and Designing With Chocolate

By Elaine Gonzalez
Contemporary Books - 1985


(0 recipe reviews)
owned by 3 my recipe reviews 0

Chocolate Desserts by Pierre Herme

By Dorie Greenspan
Little, Brown and Company - 2001


(0 recipe reviews)
owned by 13 my recipe reviews 0

Chocolate Epiphany: Exceptional Cookies, Cakes, and Confections for Everyone

By Francois Payard, Anne E. McBride
Clarkson Potter - 2008


(0 recipe reviews)
owned by 13 my recipe reviews 0

Chocolate: From Simple Cookies to Extravagant Showstoppers

By Nick Malgieri
William Morrow Cookbooks - 1998


(0 recipe reviews)
owned by 10 my recipe reviews 0

Chocolate (Le Cordon Bleu Home Collection , Vol 8)

By Le Cordon Bleu Chefs, Tuttle Publishing
Periplus Editions - 1998


(0 recipe reviews)
owned by 3 my recipe reviews 0

Chocolate Lover's Cookbook for Dummies

By Carole Bloom CCP
For Dummies - 2002


(0 recipe reviews)
owned by 2 my recipe reviews 0

Chocolate Obsession: Confections and Treats to Create and Savor

By Michael Recchiuti, Fran Gage, Maren Caruso
"Stewart, Tabori and Chang" - 2005


(0 recipe reviews)
owned by 8 my recipe reviews 0

Chocolate Passion: Recipes and Inspiration from the Kitchens of Chocolatier Magazine

By Tish Boyle, Timothy Moriarty
Wiley - 1999


(0 recipe reviews)
owned by 4 my recipe reviews 0

Chocolates and Confections at Home with The Culinary Institute of America

By Peter P. Greweling, The Culinary Institute of America (CIA)
Wiley - 2009


(0 recipe reviews)
owned by 4 my recipe reviews 0

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

By Peter P. Greweling, The Culinary Institute of America (CIA)
Wiley - 2007


(0 recipe reviews)
owned by 7 my recipe reviews 0

The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine

By Walter Staib
Running Press - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World

By Richard Sax
Houghton Mifflin Harcourt - 2000


(0 recipe reviews)
owned by 8 my recipe reviews 0

The Colonial Williamsburg Tavern Cookbook

By Colonial Williamsburg Foundation
Clarkson Potter - 2001


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Confetti Cakes Cookbook: Spectacular Cookies, Cakes, and Cupcakes from New York City's Famed Bakery

By Elisa Strauss, Christie Matheson
Little, Brown and Company - 2007


(0 recipe reviews)
owned by 7 my recipe reviews 0

Cooking

By James Peterson
Ten Speed Press - 2007


(0 recipe reviews)
owned by 24 my recipe reviews 0

Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore, and Malaysia

By James Oseland
W.W. Norton & Co. - 2006


(0 recipe reviews)
owned by 15 my recipe reviews 0

Crust: Bread to Get Your Teeth Into (With DVD)

By Richard Bertinet
Kyle Books - 2007


(0 recipe reviews)
owned by 6 my recipe reviews 0

Culinaria Greece: Greek Specialties

By Marianthi Milona, Werner Stapelfeldt
Konemann - 2007


(0 recipe reviews)
owned by 8 my recipe reviews 0

Culinaria Italy: Pasta - Pesto - Passion (Cooking)

By Claudia Piras
Ullmann - 2008


(0 recipe reviews)
owned by 7 my recipe reviews 0

Culinaria Southeast Asia: A Journey Through Singapore, Malaysia and Indonesia (Cooking)

By Rosalind Mowe
Ullmann - 2008


(0 recipe reviews)
owned by 4 my recipe reviews 0

Culinaria: The United States: A Culinary Discovery

By Randi Danforth, Peter Feierabend, Werner Stapelfeldt, Gary Chassman
Konemann - 1998


(0 recipe reviews)
owned by 9 my recipe reviews 0

The Culinary Institute of America Cookbook: A Collection of Our Favorite Recipes for the Home Chef

By The Culinary Institute of America
Lebhar-Friedman Books - 2008


(0 recipe reviews)
owned by 9 my recipe reviews 0

Cupcakes From the Primrose Bakery

By Martha Swift, Lisa Thomas
Kyle Cathie - 2009


(0 recipe reviews)
owned by 6 my recipe reviews 0

Cupcakes Year-Round: 50 Recipes for Every Season and Celebration

By Sara Neumeier
Stewart, Tabori and Chang - 2005


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cupcakes!

By Elinor Klivans, Cedar Fort, Inc., France Ruffenach
Chronicle Books - 2005


(0 recipe reviews)
owned by 9 my recipe reviews 0

A Day at Elbulli

By
Phaidon Press - 2010


(0 recipe reviews)
owned by 7 my recipe reviews 0

Delia Smith's Christmas: 130 Recipes for Christmas

By Delia Smith
BBC Books - 1992


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Dessert Bible

By Christopher Kimball
Little, Brown and Company - 2000


(0 recipe reviews)
owned by 12 my recipe reviews 0

Dessert Circus at Home: Fun, Fanciful, And Easy-To-make Desserts

By Jacques Torres
William Morrow Cookbooks - 1999


(0 recipe reviews)
owned by 8 my recipe reviews 0

Essence of Chocolate: Recipes for Baking and Cooking with Fine Chocolate

By Robert Steinberg, John Scharffenberger
Hyperion - 2006


(0 recipe reviews)
owned by 10 my recipe reviews 0

The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients

By Carole Bloom
Wiley - 2007


(0 recipe reviews)
owned by 10 my recipe reviews 0