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Gritslickers: Southern Home Cooking for Today's Cooks

Turkey Rolls

Page 101

| Course Type: Main Courses

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3rd January 2010

southerncooker from Boomer, NC

We loved these. The first time I made them I made half without the Swiss. Even though they are great with the cheese I liked them even better without. This is a fast easy meal for a work night. All you need to add is some cranberry sauce and a veggie and you're all set.

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