Tomato Jam

Page 163

| Course Type: Condiments

(1 review)

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Even though it's called tomato jam the author says it's like a fancy ketchup. I made a half recipe since I want to try the Buttermilk Biscuit Sandwiches on page 18 and the author says it's tailor made for them. I tried them on the hash browns page 143 and it was good on those. I like that it doesn't have sugar in it as most ketchups and jams do. Can't wait to try the biscuit sandwich soon. This is fairly easy to make and I can see using it on a variety of things so next time I'll make a whole recipe.

(edited 11th April 2011) (0) comment (1) useful  

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