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The Complete Beverley Sutherland Smith Cookbook

Meat Loaf with Apples and Vegetables

Page 112

Cuisine: Australasian | Course Type: Main Courses

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29th January 2010

bunyip from Melbourne, VIC

Absolutely my favourite meat loaf. Not cheap because instead of being cooked in a tin it is cooked on a tray, wrapped in bacon. Grated apple and potato make it very moist. Fantastic for sandwiches.

(edited 9th February 2010) (0) comment (0) useful  

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