Creamy Tomato-Cashew Lentils

Page: vegaloca.blogspot.com/2011/03/creamy-tomato-cashew-lentils.html

Cuisine: Indian | Course Type: Main Courses

(1 review)

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I created this recipe as a way to get my 5 year old daughter interested in eating lentils. She is very sensitive to bits of onion and other veggies so I left them out. Although this recipe uses some traditional Indian spices for flavour it tends to have a slight sweetness and no fire in order to appeal to a child's palate. The whole family enjoys these lentils whenever I make them and they go very well paired with some steamed rice.

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