Fusilli with tuna, capers and cream

Page 31

Cuisine: Italian | Course Type: Main Courses

(1 review)

Tags: pasta

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This was very quick and easy to prepare within ten minutes, but I did find it overall a bit bland. It's a good store-cupboard recipe to have up your sleeve, though, so I think if I try it again I may add a squeeze of lemon juice and zest.

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