Toast with Avocado, fried eggs and soy sauce

Page 18

| Course Type: Breakfast/Brunch

(1 review)

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I had an avocado I needed to use up as well as some rye bread so thought this would make a great breakfast for me this morning. It was quick and easy but I got my egg a little more done than I like since one of the yolks burst as I was flipping them. I like mine over easy. This was still quiet good especially the runny yolk with the avocado and rye bread. I would have never thought to make this but glad I tried it.

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