Oven-Roasted Fries

Page 92

| Course Type: Sides

(1 review)

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These were very good. They were a bit salty though with the BBQ seasoning mix from page 117. Next time I would omit the salt from the the recipe if using one of the seasoning mixes. They did have wonderful texture, crispy on the outside and creamy on the inside. Son didn't think they had too much salt but he's a salt lover.

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