Southern Fried
Georgia Bacon and Eggs with Hominy
Page 66
| Course Type: Breakfast/Brunch
(1 review)
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Recipe Review
southerncooker from Boomer, NC
I made this for hubby and I for our supper the other night. We both enjoy hominy and this was a delicious way to serve hominy. Great for breakfast, lunch or supper in my opinion.
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