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Home Baked: Muffins, Pastries, Cakes, Biscuits ("Australian Women's Weekly")

Almond Jam Cookies

Page 109

Cuisine: Australasian | Course Type: Cookies/Bars

(1 review)

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11th October 2009

digifish_books from Australia,

Don't be tempted to put more jam into each cookie than is prescribed - it will boil over and blister and look a bit bad (although it will still taste nice :) The raspberry cookies are a perennial favourite at our house.

(Last made on May 10, 2009).

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