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Cooking Light Annual Recipes 2004

Border Style Shrimp

Page 396

| Course Type: Main Courses

(1 review)

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28th April 2010

southerncooker from Boomer, NC

I made this for my husbands birthday one year and we all loved it. I plan to make it again soon. This dish is filled with wonderful flavors and just the right amount of spice.

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