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Radically Simple: Brilliant Flavors with Breathtaking Ease: 325 Inspiring Recipes from Award-Winning Chef Rozanne Gold

Roasted Asparagus with Bay Leaves and Crispy Capers

Page 252

Cuisine: Italian | Course Type: Sides

(1 review)

Tags: asparagus veg roasted veg

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24th March 2014

lisakelsey from Pawling, NY

Excellent simple and quick.

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