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Make It Ahead: A Barefoot Contessa Cookbook

Parmesan Kale Chips

Page 28

| Course Type: Appetizers

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9th December 2014

southerncooker from Boomer, NC

I've made kale chips before and loved them. With Ina's recipe you add some Parmesan to the chips after baking a bit, then continue baking. They were delicious.

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