The New Midwestern Table: 200 Heartland Recipes
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Recipe Review
southerncooker from Boomer, NC
Hubby fell in love with these. He couldn't stop talking about how good they were. I didn't have lingonberry jam so I decided to use strawberry instead to spread on the inside before rolling up. I did serve them with the Maple syrup drizzled on top thought as suggested. We at them with some sausage patties. I agreed they were excellent.
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