One pot chicken with orzo and dill

Page 51

| Course Type: Main Courses

(1 review)

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Recipe Review

Excellent quick and easy dish which is comforting and healthy and perfect for a simple weeknight meal for two. I turned the chicken thighs over halfway through the initial 10 minute poaching time as it didn't look as if they would cook the whole way through otherwise. I also left out the butter to cut down on the calories and the dish tasted fine.

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